Christmas Plum Cake. Find Deals on Christmas Plum Cake in Groceries on Amazon. Christmas is around the corner and Plum Cake is one of the most popular varieties one can make at home. Some people also use brandy or rum-soaked dry fruits while making this cake; however, this cake is made by mixing the fruits and nuts in the cake batter.
While Plum Cake is very British there are many delicious Cakes made across the world during Christmas. Tres Leches cake The Mexican sponge or butter cake is soaked in three types of milk—condensed milk, evaporated milk and heavy cream—to give it a creamy and spongy texture. Christmas Plum cakes are made of either dried fruits like grapes, currants, raisins or prunes or with fresh fruits depending on one's taste and preference along with plums as the primary.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, christmas plum cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Christmas Plum Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Christmas Plum Cake is something which I have loved my whole life.
Find Deals on Christmas Plum Cake in Groceries on Amazon. Christmas is around the corner and Plum Cake is one of the most popular varieties one can make at home. Some people also use brandy or rum-soaked dry fruits while making this cake; however, this cake is made by mixing the fruits and nuts in the cake batter.
To get started with this particular recipe, we have to first prepare a few components. You can have christmas plum cake using 38 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Plum Cake:
- {Prepare 1 cup of maida.
- {Make ready 1/4cup of any fruit juice.
- {Get 1/4 tsp of cinnamon powder.
- {Make ready 1/2 tsp of cardamom powder.
- {Prepare 1 tsp of baking powder.
- {Prepare 1/2 tsp of baking soda.
- {Get 2 tsp of cornflour.
- {Take 2 tbsp of milk powder.
- {Get 1/4 tsp of ginger powder.
- {Make ready 1/2 cup of milk.
- {Make ready 1 tsp of vinegar.
- {Make ready 1/4cup of powdered/castor sugar.
- {Prepare 2 tbsp of tooti-frooti.
- {Take 2 tbsp of chopped dates.
- {Prepare 2 tbsp of chopped anjeer.
- {Make ready 1/4 cup of mixed fruits (dried).
- {Take 1/4 cup of mixed dry fruits.
- {Get 1 tbsp of chopped pistachios.
- {Prepare 1 tbsp of black raisins.
- {Make ready 1 tbsp of brown raisins.
- {Prepare 7-8 of cherries.
- {Make ready of For caramel syrup :.
- {Make ready 1 tbsp of sugar + 5 tbsp water.
- {Take 5-6 of kesar strands.
- {Make ready 1/4cup of melted butter or oil (salted/unsalted).
- {Make ready 1 tsp of vanilla essence.
- {Take of For mixed fruits (dried & chopped).
- {Get as required of Prunes.
- {Prepare as required of Cherries/berries.
- {Get 1 of Kiwi.
- {Make ready 1 of Mango.
- {Take As required of Papaya.
- {Make ready as required of Pineapple.
- {Make ready of For mixed dry fruits (chopped).
- {Make ready As needed- of Walnut.
- {Prepare as needed of Almonds.
- {Take as required of Kaaju.
- {Prepare as needed of Pista.
First mix together oil, sugar, eggs, pecans and prunes (you might want to say plums — people get a certain image when you say prune). Next, whisk together the soda and buttermilk in a separate bowl or measuring dish. Set that aside and let it get foamy. Next sift together the flour and spices.
Instructions to make Christmas Plum Cake:
- In a bowl take the fruit juice & add all the dry fruits & mixed dried fruits. Mix everything well and let it soak it for at least 3 to 4 hours. You can even used "Frooti" as a substitute for fruit juice..
- Now pour milk in a small bowl & add vinegar to it. Mix it and keep it aside. Your buttermilk would be ready in some time..
- Now for caramel syrup, take a pan & add 1 tbsp of sugar & 1 tbsp of water to it. Let it boil on a low flame until it turs golden brown in colour. Now add 4 tbsp of warm water to it & mix it well with the caramel sauce. Boil it once. Your caramel syrup is now ready. Then let it cool down completely..
- Now in the dried mixed fruits & nuts, soaked in orange juice, add 1/4th cup of powdered sugar & mix everything well. Then add caramel syrup into it then again give it a mix..
- Now keep the strainer over it & add maida, baking powder, baking soda, milk powder, cornflour, cinnamon powder, cardomom powder, ginger powder, kesar strands & strain everything. Then give everything a good mix..
- Now slowly and gradually add previously prepared buttermilk to it. Mix everything well with fold and cut method. Then add melted butter to it & mix it well with the batter..
- Finally add vanilla essence to it & give everything a good mix..
- Now for pre-heating, take a kadai for pre-heating with it's base covered with salt and a stand over it. Cover it and pre-heat the kadai for 3 mins on high flame and then 7 to 8 mins. on medium flame..
- Now grease a 6 to 7 inch cake tin and add the batter into it. Dab it twice so that the air bubbles gets off. Now place it over the stand & immediately cover the kadai & bake it on a low flame for about 60 to 65 mins..
- After 1 hour of baking, check it by inserting a toothpick, if it comes out clean then your cake is done. If not you can keep it for 5 to 10 mins more..
Kerala Style Christmas Plum Cake Recipe is a boozy, dark, intense cake that is made in advance for Christmas. The nuts and dry fruits are steeped in the liquor of choice, and the cake is additionally loaded with nuts making it a wholesome cake full of bite. Heat it & let the sugar melt. Giving sweet bread and cakes is such a beautiful holiday tradition. And despite being mocked endlessly, fruitcake is a perfect candidate for gift-giving.
So that’s going to wrap this up with this exceptional food christmas plum cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!