Apple Pake ( pie in a cake). Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! In a medium bowl, prepare cake mix according to package directions.
Lightly pat apples into the batter and swirl the brown sugar mixture through the apples using a knife. Combine powdered sugar and water to create a glaze and then pour over your apple pie cake. Place one layer of cake onto a cake stand or serving plate.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple pake ( pie in a cake). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! In a medium bowl, prepare cake mix according to package directions.
Apple Pake ( pie in a cake) is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Apple Pake ( pie in a cake) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have apple pake ( pie in a cake) using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pake ( pie in a cake):
- {Make ready 1 box of Spice Cake Mix.
- {Make ready 1 of Apple Pie ( 8 inch ).
- {Take 1 can of Cream Cheese Icing.
- {Get 1 pinch of Cinnamon.
Spread a thin layer of frosting on top and place a disc of pie crust on top. Using a large round tip, pipe a dam of frosting along the top of the pie crust to hold the filling. The apples get a sprinkling of cinnamon-sugar. A cake batter is poured on top of the cinnamon apples.
Instructions to make Apple Pake ( pie in a cake):
- Mix cake mix as directed on box..
- Pour half the batter into a 9 inch springform cake pan..
- Gently place pie into pan on top of batter..
- Cover with remaining cake batter..
- Bake as directed on box..
- Let cool..
- Frost with icing and sprinkle with cinnamon..
Let the cake batter drizzle down and around the apples, and give the pan a few taps on the counter to settle it all in there. The batter gets a generous sprinkling of cinnamon- sugar too. Put paper towels on top and set aside while you make and chill the pastry. In a large bowl stir together apples, brown sugar, cinnamon, and nutmeg. Arrange the apple slices, flat-side down, on the batter in a spiral pattern.
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