Step-by-Step Guide to Prepare Favorite Apple Cake with a Dutch touch

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Apple Cake with a Dutch touch. apple cake with a dutch touch, In general, people have been taught to believe that "comfort" foods are not good for the body and need to be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods could be extremely nourishing and good for you.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apple cake with a dutch touch. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Apple Cake with a Dutch touch is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Apple Cake with a Dutch touch is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook apple cake with a dutch touch using 13 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cake with a Dutch touch:

1. {Get 100 grams of (dark) raw sugar.
2. {Get 1 of satchet vanilla sugar.
3. {Take 125 of cream butter.
4. {Get 2 of eggs.
5. {Make ready 125 grams of flower (if self-raising flower, skip the baking powder).
6. {Get 2 teaspoons of baking powder.
7. {Make ready 1/2 teaspoon of salt.
8. {Prepare 2-3 of good-sized apples (fresh-sour like Goudreinet/Golden Reinette).
9. {Get of some normal sugar and cinnamon.
10. {Get 20-23 cm of springform.
11. {Prepare of optional :.
12. {Prepare 1/2 of lemon for the apples (some juice and the grated peel).
13. {Prepare 1/2 teaspoon of 'speculaas spices' or cinnamon for the dough.

Simply perfect served warm with plain yogurt or whipped cream. Apple Cake with a Dutch touch Bart The Netherlands. I really like apple cake and luckily for me, it´s really easy to make too. This is a basic recipe with some optional ingredients, you can add other ingredients and spices to your taste or as a variation.

Steps to make Apple Cake with a Dutch touch:

1. Preheat your oven at 180 degrees celsius.
2. Soften the butter till almost liquid in a pan or microwave and put in a large round bowl suitable for mixing.
3. Add the dark sugar with the vanilla sugar and mix smooth.
4. Add the eggs one by one and mix smooth, if possible electrical.
5. Mix the flower with the baking powder and salt (if you use the cinnamon or speculaas spices, mix them in now), then use a sieve to sieve it over the rest of the ingredients in the bowl.
6. Now use a spatula to manually fold and mix it in together smooth.
7. Peel the apples, remove the core and cut into pieces (if you use the lemon sprinkle the juice and grated peel over the apple).
8. Grease the whole inside of the springform with butter and add some flower. Move the springform around so the flower shortly has touched the butter surface and sticks all around.
9. Add the dough to the springform and try to make an even layer that touches the edges using the spatula or another suitable tool.
10. Add the pieces of apple as one layer on top of the dough but make sure there is a 1cm free space all around the edges.
11. Sprinkle a little normal sugar with cinnamon over the apples.
12. Put in the pre-heated oven for 35 minutes.
13. Let it cool down for 5 minutes, then remove spring.
14. Ready to eat after another 40-50 minutes of cooling down.
15. If you can manage to keep it longer than a day, put in fridge.

Gently press apple wedges into cake in rows. Core the apple and slice thinly. Arrange the apple slices over the cake mix, then sprinkle the cinnamon and sugar on top. Remove from the oven and allow to cool. Dutch Apple Cake Recipe photo by Taste of Home.

So that is going to wrap it up for this special food apple cake with a dutch touch recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!