Venison Swiss Pepper Steak. Salt, pepper, and garlic powder both sides of the steaks. Put enough vegetable oil in the bottom of your dutch oven to cover it, and heat it on the stove on medium. Dust both sides of the steaks in flour, and sear both sides in the dutch oven.
It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Venison Swiss Pepper Steak is something which I've loved my whole life.
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, venison swiss pepper steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Salt, pepper, and garlic powder both sides of the steaks. Put enough vegetable oil in the bottom of your dutch oven to cover it, and heat it on the stove on medium. Dust both sides of the steaks in flour, and sear both sides in the dutch oven.
Venison Swiss Pepper Steak is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Venison Swiss Pepper Steak is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have venison swiss pepper steak using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Venison Swiss Pepper Steak:
- {Make ready of , One pound, Deer (Venison), Round Steaks.
- {Get of large Green Mangoes, hulled and rough chop.
- {Get of large white onions, half moon slice.
- {Prepare of green chiles from the garden.
- {Get of classic stewed tomatoes, juice snd all.
- {Get of Swiss Steak seasoning.
- {Prepare of Garlic powder.
- {Prepare of Fresh pepper.
- {Take of water.
- {Get of beer.
- {Make ready of tsps. Corn starch.
Venison Swiss Pepper Steak Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, venison swiss pepper steak. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique.
Instructions to make Venison Swiss Pepper Steak:
- Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
- Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..
This is gonna smell and look delicious. Venison Swiss Pepper Steak is one of the most popular of recent trending meals in the world. Flour both sides of steaks and place in skillet. Add your seasonings of salt, pepper & garlic powder to taste and brown one side. Turn over steaks and add chopped onion.
So that’s going to wrap it up with this exceptional food venison swiss pepper steak recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!