Steps to Prepare Homemade Creamy potato chowder with corned beef shreds & garlic croutons

Creamy potato chowder with corned beef shreds & garlic croutons. Free Delivery On All UK Orders. Widest Range of Freeze Dried Meals. Add the third cup of chicken stock, onion powder, red pepper.

Add the third cup of chicken stock, onion powder, red pepper. Creamy potato chowder with corned beef shreds & garlic croutons step by step. Heat the oil in a large soup pot over medium heat.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy potato chowder with corned beef shreds & garlic croutons. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy potato chowder with corned beef shreds & garlic croutons is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Creamy potato chowder with corned beef shreds & garlic croutons is something that I’ve loved my entire life. They’re fine and they look wonderful.

Free Delivery On All UK Orders. Widest Range of Freeze Dried Meals. Add the third cup of chicken stock, onion powder, red pepper.

To begin with this particular recipe, we must prepare a few components. You can have creamy potato chowder with corned beef shreds & garlic croutons using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy potato chowder with corned beef shreds & garlic croutons:

1. {Make ready 4 of large potatoes (skin off) dice to cubes.
2. {Get 4 of large celery sticks (choped).
3. {Get 4 of large carrots (chopped).
4. {Prepare 2 of whole red/white onions (chopped finely).
5. {Prepare 5 of garlic bulbs (minced finely).
6. {Take 1 of shalots (minced finely).
7. {Make ready 180 g of canned corned beef.
8. {Take 3 of table spoons corn starch.
9. {Prepare half of table spoon of chilly flakes.
10. {Get 1 of table spoon red pepper powder.
11. {Make ready 1 of table spoon onion powder.
12. {Take 4 cups of chicken stocks.
13. {Prepare 180 ml of cooking cream.
14. {Prepare of grated parmesan or your fav cheese.
15. {Make ready of chopped parsley for garnish.
16. {Make ready of olive oil.
17. {Take half of unsalted butter stick.
18. {Take of salt & pepper for seasoning.
19. {Get of garlic croutons.

Add the potatoes, chicken broth, salt, pepper, celery salt and garlic powder to the pot. Simple dish that is very rich and savory. Guaranteed to satisfy the tummy 🙂 Wash and chop your veggies, including potatoes, onion, and celery. Stir in the chicken broth, potatoes, and frozen corn.

Instructions to make Creamy potato chowder with corned beef shreds & garlic croutons:

1. On a med heat, cook the corned beef on a small pot with a drizzle of olive oil till semi-dry (3 minutes) add a spoon of butter and half of minced garlic and shallots. Continue cooking till the color changes to darker hue then set a side (3 to 4 minutes).
2. Prepare a large cooking pot. Drizzle 2 spoons of olive oil on med heat then sautee chopped onions till translucent. Add the remaning minced garlic. Add celery & carrots the continue cooking for 2 to 3 minutes. Seasoned with salt & pepper then add the corn starch inside and stir well.
3. Add the first cup of chicken stock and simmer on low heat for 2 minutes.
4. Add the potatoes and the second cup of chicken stocks then simmer with the lid closed for 3 to 4 minutes.
5. Add in the cooked corned beef, cooked and stir well. Add the third cup of chicken stock, onion powder, red pepper powder, pepper flakes & 1 bay leaf and adjust the salt and pepper. Simmer wih lid close for 5 minutes.
6. Stir well and keep on eye on the liquid since it will reduce down and pour in the last cup of chicken stock. Close the lid and simmer till well cooked (potatoes and carrots easily break with spoon) for about 5 minutes.
7. Add cooking cream and adjust salt & pepper. Cook for 2 to 3 more minutes and taste check.
8. Turned off the heat and put in the remaining of butter. Stir well till it melted perfectly.
9. Serve hot with garlic croutons and add the grated cheese on top with chopped parsley.

Top it off with a runny sunny side up egg or a poached egg. Before you jump to Creamy potato chowder with corned beef shreds & garlic croutons recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. You already realize that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. Our delicious potato corn chowder is creamy, cheesy, and completely comforting. Sweet corn and crispy bacon add the perfect rustic texture to this luscious chowder recipe.

So that is going to wrap it up for this special food creamy potato chowder with corned beef shreds & garlic croutons recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!