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Easiest Way to Prepare Tasty Crockpot Mushroom πŸ„ Chicken πŸ” with Spinach

Crockpot Mushroom πŸ„ Chicken πŸ” with Spinach.

Crockpot Mushroom πŸ„ Chicken πŸ” with Spinach You can cook Crockpot Mushroom πŸ„ Chicken πŸ” with Spinach using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Crockpot Mushroom πŸ„ Chicken πŸ” with Spinach

  1. It’s 1 of large pack boneless, skinless chicken thighs.
  2. You need 2 packs (8 ounce) of sliced mushrooms.
  3. Prepare 1 can (10.5 ounce) of condensed cream of mushroom soup.
  4. It’s 1 can (14.5 ounce) of low sodium chicken broth.
  5. Prepare 1/8 teaspoon of black pepper.
  6. You need 1 teaspoon of thyme leaves.
  7. It’s 1 of onion, sliced.
  8. It’s 6 cloves of garlic, minced.
  9. It’s 2 packs (6 ounce) of fresh baby spinach leaves.
  10. Prepare of Cooked white rice.

Crockpot Mushroom πŸ„ Chicken πŸ” with Spinach instructions

  1. Rinse and pat dry your chicken thighs……
  2. Place thighs into a crockpot…….
  3. Clean your sliced mushrooms…….
  4. Place mushrooms into crockpot on top of chicken thighs…..
  5. Add to crockpot your cream of mushroom soup, chicken broth, black pepper and thyme leaves……
  6. Now add to crockpot your sliced onion and minced garlic, mix all well…….
  7. Cover and cook on low heat for 6 hours, stirring occasionally…..I left the lid on my crockpot partially opened during the cooking process so that some of the liquid can evaporate while it’s cooking……..
  8. Add into crockpot your fresh baby spinach, mix thoroughly and cook for about 20 minutes on low heat or until leaves have wilted…….
  9. Serve with your cooked white rice and enjoy πŸ˜‰!!.

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