How to Prepare Ultimate Brad's grilled rib eye steak

Brad's grilled rib eye steak. We provide you only the best Brad's grilled rib eye steak recipe here. We also have wide variety of recipes to try. Before you jump to Brad's grilled rib eye steak recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

We also include tips on how to grill the perfect steak. Rib-eye Rub: In a small bowl, combine all ingredients, to taste. Ribeye steaks are one of the most flavorful cuts of meat because of their marbling, or fat content.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, brad's grilled rib eye steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's grilled rib eye steak is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Brad's grilled rib eye steak is something that I’ve loved my entire life.

We provide you only the best Brad's grilled rib eye steak recipe here. We also have wide variety of recipes to try. Before you jump to Brad's grilled rib eye steak recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

To begin with this particular recipe, we must prepare a few ingredients. You can have brad's grilled rib eye steak using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brad's grilled rib eye steak:

1. {Get 2 of 10-12 oz rib eye steaks.
2. {Make ready of marinade.
3. {Prepare 1/4 cup of worchestershire sauce.
4. {Get 1 tbsp of soy sauce.
5. {Take 1/4 cup of red wine vinegar.
6. {Make ready 1/8 cup of water.
7. {Get 1 tsp of each ;garlic powder, onion powder, black pepper.
8. {Get 1 tsp of olive oil.
9. {Make ready of carmelized onions.
10. {Make ready 1 large of sweet onion.
11. {Take 2 1/2 tbsp of clarified butter.
12. {Take of other toppings.
13. {Prepare 1 of crumbled blue cheese.
14. {Make ready 1 of au jus.
15. {Get 1 of horseradish.
16. {Prepare 1 of steak sauce.

The more marbling, the higher the USDA grades the steak. Prime is the highest rating, followed by Choice and then Select. Heat grill to high; clean and lightly oil hot grates. Generously season both sides of steaks with salt and pepper.

Steps to make Brad's grilled rib eye steak:

1. Mix all marinade ingredients in a shallow dish..
2. Dredge steaks on both sides. Marinade for a half hour. Flip after 15 minutes ..
3. In a frying pan clarify butter. Slice onion in long thin strips. Carmelize on medium low until golden brown. 20 minutes or so..
4. Prepare au jus.
5. Heat grill to 450-500 degrees.
6. Grill steaks until desired doneness. I like mine rare.
7. Top with grilled onions, blue cheese, steak sauce. Serve with au jus and horseradish. Grilled corn on the cob and sliced cantelope for a side..

Rib eye steak – We used a beautiful USDA Prime boneless rib eye steak. Olive oil – I love a strong and fragrant olive oil when cooking steaks – it imparts a wonderful light flavor when grilled. Salt – A good course salt, heavier than table salt, is what you want for seasoning rib eye. Think of a ribeye steak as a slice of a prime rib roast. It can come with the rib or boneless.

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