Simple Way to Prepare Quick Beef and Barley Vegtable Soup

Beef and Barley Vegtable Soup. Free Delivery On All UK Orders. Widest Range of Freeze Dried Meals. Low Prices on Heinz Classic Vegetable Soup.

Add water, stock cubes, sugar, pepper, tomatoes and beef/barley mixture. In a large pot over medium heat, combine the oil, onions, celery, carrots and garlic. Add the beef stock, barley, bay leaf and thyme and simmer until barley is softened but not mushy.

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef and barley vegtable soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef and Barley Vegtable Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beef and Barley Vegtable Soup is something that I have loved my entire life.

Free Delivery On All UK Orders. Widest Range of Freeze Dried Meals. Low Prices on Heinz Classic Vegetable Soup.

To begin with this particular recipe, we have to first prepare a few components. You can have beef and barley vegtable soup using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef and Barley Vegtable Soup:

1. {Prepare 1 pound of Beef Bottom Round Steak (Thin).
2. {Prepare 3 Tablespoons of Flour.
3. {Prepare 4 teaspoons of Course Salt.
4. {Take 2 teaspoons of Black Pepper.
5. {Get 2 Tablespoons of Oil (olive or avocado).
6. {Prepare 1 Tablespoon of Garlic (minced).
7. {Make ready 1 of Yellow Onion (chopped).
8. {Take 2 Stalks of Celery (minced).
9. {Take 4 of Carrots (chopped).
10. {Prepare 1 cup of Red Wine.
11. {Get 2 Tablespoons of Soy Sauce.
12. {Prepare 6 cups of Beef Broth.
13. {Prepare 4 of New Potatoes (diced).
14. {Prepare 1 can of Diced Tomatoes.
15. {Make ready 1 can of Green beans.
16. {Prepare 1/2 teaspoon of Cumin (ground).
17. {Prepare 1/2 teaspoon of Oregano (leaves).
18. {Get 3 teaspoons of Season Salt.
19. {Get 1 cup of Quick Barley.
20. {Make ready 1 package of Brown Gravy.
21. {Prepare 2 of Green Onions.

Add the wine, potatoes and beef. Heat oil in a large stock pot over medium-high heat. Saute carrots, celery, onion, and frozen mixed vegetables until tender. Add the water, potatoes, carrots, celery, onion and bouillon.

Instructions to make Beef and Barley Vegtable Soup:

1. Add oil, garlic, onion, celery, and carrots to 5 or 6 quart pot on medium/high heat..
2. Chop beef into 2 inch strips, sprinkle with salt and pepper on both sides and cover in flour. Add beef to pot with vegetables and cook until brown, stirring occasionally..
3. Add red wine and soy sauce to pot and stir to deglaze. Add beef broth, green beans, potatoes, tomatoes, to pot and bring to a boil..
4. Add cumin, oregano, and season salt. Reduce heat, cover and simmer for 30 minutes..
5. Stir gravy package into soup and add barley. Cover and simmer 10 minutes..
6. Add green onions to soup and simmer uncovered for 5 minutes..
7. Allow to cool for 10 minutes and serve..

Taste the soup and add salt and pepper, as needed. Stovetop: Let soup base fully dissolve in water. Add all ingredients except the peas and barley. My kids absolutely loved this Beef Vegetable Barley Soup, but then they love this Irish Beef Stew recipe, so I knew it would be a hit. Soups are great meals for fussy eaters, my kids have quite an aversion to certain vegetables but in a soup they will oddly eat anything, so if you really struggle with speed foods, I know there are some out there that really do not like many vegetables at all.

So that is going to wrap this up with this exceptional food beef and barley vegtable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!