How to Make Quick BEEF CHOWFAN (chowking-ish)

BEEF CHOWFAN (chowking-ish). Cook ground beef on a cooking pan set to medium heat. Make sure all meat is browned well and cooked. Add garlic and onion and sauté until onion is transluscent.

I absolutely love this when I was in the Philippines. I still do but we don't have it here in US so I tried making one. Hey guys! i hope you enjoyed this video if you haven't subscribe yet make sure to subscribe to my channel by clicking the subscribe button and turn on.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef chowfan (chowking-ish). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cook ground beef on a cooking pan set to medium heat. Make sure all meat is browned well and cooked. Add garlic and onion and sauté until onion is transluscent.

BEEF CHOWFAN (chowking-ish) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. BEEF CHOWFAN (chowking-ish) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have beef chowfan (chowking-ish) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make BEEF CHOWFAN (chowking-ish):

1. {Make ready 3 cups of steamed rice (leftover, not hot/warm).
2. {Take 1 cup of ground beef.
3. {Get 1 tbsp of oyster sauce.
4. {Make ready 1 of small onion diced.
5. {Get 1 clove of garlic minced.
6. {Prepare 2 tbsp of soy sauce.
7. {Make ready 2 stalks of onion leaves (optional for garnish).
8. {Take 1/4 cup of diced carrots.
9. {Prepare 1/4 cup of diced cabbage.
10. {Get 2 tbsp of cooking oil (if you're not using a non stick pan).

Chowking's Menu including their Lauriat, Chow, Noodles, Rice, Chicken, Beef, Pork, and more. Noodles, rice, chicken, beef, pork, seafood, and their delicious Halo Halo dessert. It sounds like a no-brainer, but. Chowking-style beef chao fan, try this hacked easy recipe, meaty and tasty rice that will surely satisfy your chao fan craving.

Instructions to make BEEF CHOWFAN (chowking-ish):

1. Cook ground beef on a cooking pan set to medium heat. Make sure all meat is browned well and cooked..
2. Add garlic and onion and sauté until onion is transluscent..
3. Add oyster sauce and soy sauce. Continue mixing..
4. Add rice. Make sure there are no "lumps" of rice. You can try to break it with your spatula. (Yes, you are welcome lol).
5. Mix until sauce is evently incorporated with the rice..
6. Add cabbage and carrots. Continue stir frying until vegetables are cooked..
7. Garnish with onion leaves and serve hot. ENJOY! 😊.

Chowking's Beef Chao Fan (in the Philippines) is my son's favourite! So i thought I'll make my own easy version since there's no Chowking here in Perth. Beef chow fun is a staple Cantonese dish, made from stir-frying beef, hor fun (wide. This beef chow fun is loaded with fat noodles, tender steak, and crisp veggies. Even better, now you can cook restaurant-style fried noodles Restaurant-style beef chow fun usually does not contain this ingredient.

So that is going to wrap this up for this exceptional food beef chowfan (chowking-ish) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!