Steak/Rib/Roast Rub for BBQ or Smoking. Steak/Rib/Roast Rub for BBQ or Smoking Ralph H. Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.
You'll need a pestle and mortar for this steak rub recipe to grind up the cloves but after that it's all easily measured out in teaspoons. This rub can be used as the seasoning component of a beef rib wet marinade. This classic barbecue rub will add great flavor to your meat.
Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steak/rib/roast rub for bbq or smoking. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steak/Rib/Roast Rub for BBQ or Smoking Ralph H. Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.
Steak/Rib/Roast Rub for BBQ or Smoking is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Steak/Rib/Roast Rub for BBQ or Smoking is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook steak/rib/roast rub for bbq or smoking using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak/Rib/Roast Rub for BBQ or Smoking:
- {Take of Light Brown Sugar.
- {Take of Chili Powder.
- {Take of Garlic Powder.
- {Make ready of Minced Onion.
- {Make ready of Paprika.
- {Make ready of Black Pepper.
- {Get of Dried Parsley.
- {Prepare of Himalayan Salt.
- {Prepare of Ground Mustard Seed.
- {Get of Cumin.
- {Get of Ground Celery Seed.
- {Get of Ground Coriander.
- {Make ready of Cinnamon.
Mix up the perfect blend of spices, then store it in an airtight Mason jar for up to four months so you are always ready. It's perfect for using on steaks, Poor Man's Burnt Ends, roast beef and more. In Memphis, the rub is the most important ingredient aside from the meat. Often ribs are served with only a rub and without sauce.
Instructions to make Steak/Rib/Roast Rub for BBQ or Smoking:
- Mix all spices together. Be sure to break up the brown sugar so it doesn’t clump..
- Add some oil or some soy sauce and rub it around the meat. Then sprinkle spice rub and massage in..
- Roast it, Smoke it, or use it to grill – Enjoy!.
This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue. While there's nothing wrong with a little olive oil and salt seasoning, we're always ready and willing to experiment with other flavors. Whether you're obsessed with smoking ribs, are a fan of classic BBQ chicken, or want to experiment with a savory steak, "the rub" is where it's at. And there are so many to choose from. Place the steaks on a clean cutting board and rub all over with EVOO.
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