How to Prepare Perfect Southwest Philly Cheese Steak Wrap

Southwest Philly Cheese Steak Wrap. Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped. Here is how you achieve it.

Fill tortillas with steak mixture, wrap tightly, and serve. Chop steak with metal spatula breaking apart steak while cooking. Season with garlic powder and cumin.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, southwest philly cheese steak wrap. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Southwest Philly Cheese Steak Wrap is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Southwest Philly Cheese Steak Wrap is something which I have loved my entire life. They are nice and they look wonderful.

Place steak in freezer until half frozen. Once onion are starting to carmelized add both peppers chopped. Here is how you achieve it.

To begin with this recipe, we must prepare a few components. You can have southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Southwest Philly Cheese Steak Wrap:

1. {Prepare of onions and peppers.
2. {Prepare 1 tbsp of olive oil, extra virgin.
3. {Make ready 1 of large onion, sliced.
4. {Make ready 1 of red bell pepper.
5. {Get 1 of Mexican green pepper.
6. {Get of meat.
7. {Prepare 1 tbsp of olive oil, extra virgin.
8. {Get 1 tbsp of butter.
9. {Take 1 lb of top sirloin.
10. {Prepare 1 of salt and pepper.
11. {Make ready 1 tbsp of Montreal Steak Seasoning.
12. {Make ready 1/2 tsp of ground cumin.
13. {Get 3 dash of worcestershire sauce.
14. {Make ready of finishing.
15. {Make ready 1 of tortillas.
16. {Prepare of mayonnaise.
17. {Make ready 2 cup of my spicy queso blanco cheese sauce.
18. {Get 1/2 cup of cilantro, chopped.

Wrap Build: Place tortilla on flat surface. These delicious Philly Cheese Steak Wraps feature tender beef, caramelized onions and juicy green peppers all smothered with melted provolone cheese. This combination makes the best Philly Cheese Steaks you've ever tried and they'll be requested over and over again! Heat a skillet with the tablespoon avocado oil or coconut oil on medium high heat.

Instructions to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen..
2. In 1 pan heat oil to medium high and add onions..
3. Once onion are starting to carmelized add both peppers chopped..
4. Thinly slice half frozen beef..
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin..
6. Once both pans are cooked to your liking, reduce heat..
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap..
8. Optional – grill the wrap at the end.

Cook until meat is cooked to your liking. Jump to Recipe Print Recipe Breakfast on a low carb diet can be the best part of the day. SOUTHWEST PHILLY CHEESESTEAK. shaved sirloin / Desert Heat® seasoning / Hatch queso / house-made pico de gallo / hoagie roll / natural-cut French fries. SEARCH BY ZIP OR CITY & STATE. Add to Order $ Price Varies.

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