How to Make Ultimate Crockpot Pepper Steak

Crockpot Pepper Steak. Save On Crock Pot Pepper Steak. Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips.

Crush and mix bouillon cube with hot water until dissolved, then stir in cornstarch until dissolved. Pour into the crock pot with meat. Add red pepper flakes, onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, crockpot pepper steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Save On Crock Pot Pepper Steak. Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips.

Crockpot Pepper Steak is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crockpot Pepper Steak is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook crockpot pepper steak using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Pepper Steak:

  1. {Make ready 1 1/2-2 of pds Top sirloin cut in strips.
  2. {Make ready 1 of yellow onion cut in slices.
  3. {Get As needed of Tri color bell peppers.
  4. {Make ready As needed of mild rotel or stewed tomatoes 1/2-1 can.
  5. {Prepare 3 tbsp of soy sauce.
  6. {Prepare 3 tbsp of cornstarch and 3 tbsp water.
  7. {Prepare 1/2-1 tsp of fresh grated ginger.
  8. {Prepare 1 tsp of fresh minced garlic.
  9. {Prepare 1 cup of beef broth.
  10. {Make ready 1 Tbsp of worchershire sauce.
  11. {Make ready To taste of marinade-see my method in directions and ingredients I use.
  12. {Get 1 tsp of brown sugar.

Heat the olive oil in a skillet over medium high heat on the stove. Add the steak to the skillet, and saute until browned on the outside. Place the bullion in the hot water and stir until dissolved. Whisk the cornstarch into the water and bouillon mixture, and pour it into the crockpot.

Instructions to make Crockpot Pepper Steak:

  1. To taste marinade-worchershire, Zesty Italian dressing, unsalted meat tenderizer, fave steak seasonings to marinate your steak strips in for a few hours.
  2. Dice all veggies, Onion/bellpeppers, minced garlic, grated ginger and put aside, don't add to CP yet..
  3. Now add can of MILD rotel or stewed tomatoes or half a can of each to crockpot. Or 1 can and half the the other can. Use juices too. And tsp of brown sugar..
  4. In a large bowl, add soy sauce, worchershire sauce, beef broth, onion/bpeppers, garlic, ginger, pepper (black or cayenne) and whisk or stir all together. Add to CRockpot..
  5. Now in a smaller bowl, whisk the cornstarch and water together. Stir constantly while adding to crockpot..
  6. Now add the marinade meat strips. Add just the meat, not the marinade..
  7. Cover and cook on low for 4-8 hours. Really just depends on your pot and how fast it cooks. Meat will be really tender on low instead of high. But whatever time allows you. Your preference..
  8. Also, if you like your peppers and onion semi crunchy add them later on about 2 hours or so before done.
  9. Serve over rice. I like it with steamed rice..
  10. My pic was from when it was just a little over half way done. But once it was, everything had cooked down and was tender so good!.
  11. Also, you can add more sauces,seasonings,broth, Cornstarch, or whatever if you want it thinner or thicker just depending on your taste..

In a large skillet, brown beef in oil. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Remove beef to a cutting board. Were it not for her generosity, this Crock Pot Pepper Steak might never have come to be, and our lives would be worse off without it. Pepper steak is a classic Chinese American dish that's named for its two primary ingredients: peppers (bell peppers, specifically) and strips of steak (often sirloin, flank, or round).

So that is going to wrap this up with this exceptional food crockpot pepper steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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