Claires Special Pastie. Get pastry out of deep freeze it should thaw out sitting on top of oven while it is heating. I dont like to waste any pastry so my pasties arenot the. Find must-have hair accessories, stylish beauty products & more.
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Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, claires special pastie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Claires Special Pastie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Claires Special Pastie is something which I have loved my whole life. They’re fine and they look fantastic.
Get pastry out of deep freeze it should thaw out sitting on top of oven while it is heating. I dont like to waste any pastry so my pasties arenot the. Find must-have hair accessories, stylish beauty products & more.
To get started with this recipe, we must first prepare a few ingredients. You can have claires special pastie using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Claires Special Pastie:
- {Get 3 of sheets puff pastry.
- {Make ready 300 grams of lamb mince.
- {Get 1 of mushroom chopped.
- {Get 1 of onion, chopped.
- {Make ready 3 of average size potatoes chopped.
- {Get 1 of carrot chopped.
- {Take 1/2 cup of peas.
- {Get 3 clove of garlic chopped.
- {Take 1 tsp of black pepper fresh ground.
- {Take 1/4 tsp of ground cumin.
- {Take 1/4 tsp of turmeric.
- {Take 1 tbsp of rosemary choped.
- {Get 1 tsp of mixed dried herbs.
- {Take 2 tsp of worcestershire sauce.
- {Get 1 tbsp of olive oil.
- {Get 1 of egg yolk.
- {Get 1 tsp of salt.
- {Prepare 1 small of piece baby celery finely chopped.
Our special occasion accessories will add all those gorgeous details! Pick out prom hair accessories and party jewellery for epic looks. The pastie was created with a ridge of pastry down it's middle because tin mining was a dangerous and poisonous trade and the miner would hold the pastie by it's ridge which he would then throw away so as not to poison himself. The traditional Cornish recipe uses a cheese such as Double Gloucester or English Cheddar, but I have made some very tasty varieties using Stilton, Feta, Bleu Cheese, and even Havarti.
Instructions to make Claires Special Pastie:
- Cook all filling in frypan.But Not the egg yolk.Let filling cool a bit..
- Preheat oven 210°C.
- Get pastry out of deep freeze it should thaw out sitting on top of oven while it is heating.I spread out 3 sheets accross the metal cookie/biscut sheet..
- I dont like to waste any pastry so my pasties arenot the traditional shape they are more rectangle shape..
- Fill pastry and shape,brush egg yolk on top.This gives the lovely golden top to the pastie..
- If you want traditional shape use a dinner plate for the size of the pastie.Cut round the outside.Fold in half.Put filling in the centre.crimp the edges.You can have them flat lying on their sides or with the crimp on the top..
- Cook 20mins till golden..
- Serve with sauce 3 tablespoons yoghurt, juice 1/2 lemon,2 teaspoons fresh mint or 1 teaspoon goumet garden mint paste.A dash of salt and pepper.Mix alltogether.Put in little dish.Check out my lemon mint yoghurt receipe if you want to make larger quantity..
Fancy letters for you to copy and paste! Just type your symbols in the left-hand box and the fancy letters will be generated in the output box. I said earlier that this translator isn't simple generating the same text with a different font, it's actually generating different text symbols from the unicode spec. This has the awesome benefit that we can copy and paste symbols wherever we want (you couldn't do this if it were just a font). Position a rack in the lower third of the oven.
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