Crockpot Venison pot roast. Organically raised deer and elk shipped from our farm to your door. Mild & Tender Domestic Gourmet Venison for Sale. Next, place your venison on top of the onion bed.
Put cleaned meat in slow cooker and cover with onion. Sprinkle with soy sauce, Worcestershire sauce, garlic salt and pepper. Arrange the onions, carrots, and mushrooms in the bottom of a slow cooker.
Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot venison pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crockpot Venison pot roast is something that I’ve loved my entire life. They’re fine and they look fantastic.
Organically raised deer and elk shipped from our farm to your door. Mild & Tender Domestic Gourmet Venison for Sale. Next, place your venison on top of the onion bed.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crockpot Venison pot roast:
- {Make ready 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Get 4 slice of carrots.
- {Prepare 1 medium of onion sliced in strips.
- {Get 2 clove of garlic chopped.
- {Get 2 of beef boullion cubes.
- {Get 1/2 cup of ketchup.
- {Make ready 1 envelope of onion soup mix.
- {Get 1/2 cup of water.
- {Prepare 1 1/2 lb of venison stew meat (frozen).
- {Get 1 1/2 tsp of Worcester sauce.
- {Prepare 1 1/2 tbsp of steak sauce.
Rub the venison rump roast with garlic, black pepper, and salt, then place on top of the vegetables. Mix the cream of mushroom soup, beef broth, water, and onion gravy mix in a bowl until gravy mix is dissolved; pour soup mixture over the roast. In a large measuring cup, gradually mix hot water or coffee with cream of mushroom soup until smooth. Sprinkle with Lipton Onion Soup mix and steak seasoning.
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
Sear the venison roast in a heavy skillet or sauté pan in heated oil or shortening. Turn off the heat and add beef broth; transfer to slow cooker, scraping browned bits up. Add tomatoes to the crock pot, along with the herbs and seasonings. Roast in Crock Pot; Season Roast; Add Carrots & Onions; TO MAKE GRAVY: Carefully ladle out the stock and drippings in the bottom of the Crock Pot. In a Dutch oven, brown roast on all sides in oil.
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