Apple Cinnamon Cake. Apple Cinnamon Cake This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner! Easy to make, it's super moist on the inside and has a crispy, cinnamon-rich crunch on the outside. —Marideane Maxwell, Albany, Georgia In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick).
Try topping with ice cream flavors like vanilla, butter pecan or cinnamon for a perfect fall treat. By Betty Crocker Kitchens A deliciously easy Cinnamon Apple Cake made from scratch. This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting.
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, apple cinnamon cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple Cinnamon Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Apple Cinnamon Cake is something which I’ve loved my whole life.
Apple Cinnamon Cake This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner! Easy to make, it's super moist on the inside and has a crispy, cinnamon-rich crunch on the outside. —Marideane Maxwell, Albany, Georgia In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick).
To begin with this particular recipe, we have to prepare a few components. You can cook apple cinnamon cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple Cinnamon Cake:
- {Prepare 1/3 cup of brown sugar.
- {Prepare 1 tsp of ground cinnamon.
- {Make ready 2/3 cup of white sugar.
- {Make ready 1/2 cup of butter softened.
- {Take 2 of eggs.
- {Take 1 1/2 tsp of vanilla extract.
- {Take 1 1/2 cup of all purpose flour.
- {Take 1 3/4 tsp of baking powder.
- {Make ready 1/2 cup of milk.
- {Get 1 of apple peeled and chopped.
Cinnamon Apple Cake This cake is so moist and forms a crumb topping with it's wonderful cinnamon flavor. This apple cinnamon cake consists of a basic cake recipe. The cake is filled with cinnamon sugar coated apples and then topped with a sweet glaze. Bake until a tester inserted into the center of the cake comes out clean (about an hour).
Steps to make Apple Cinnamon Cake:
- Heat oven to 350. Grease and flour a 9×5 loaf pan. Mix brown sugar and cinnamon in a bowl and set aside. In another bowl beat white sugar and butter together with electric mixer until smooth. Beat in eggs and add vanilla extract..
- In another bowl combine flour and baking powder and then stir into butter mixture. Mix in milk until smooth. Pour half the batter into loaf pan. Next add half the apples and half the brown sugar and cinnamon mix into loaf pan. Gently pat down into the batter..
- Pour the remaining batter over the apple layer. Top with remaining apples and remaining brown sugar and cinnamon mix. Gently pat apples into the batter..
- Bake for 70-75 mins or until toothpick inserted into the center of the loaf comes out clean..
Make the glaze by whisking the water (or apple juice) together with the confectioners' sugar adding just enough liquid to make the glaze thick but pourable. The combination of cinnamon and apples in this cake is amazing. The cake is so moist, it just about falls apart. This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. This apple cake is: Add the cinnamon, white and brown sugars, and vanilla extract and mix until combined.
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