Easiest Way to Prepare Award-winning Beef & Potatoes in Oyster Sauce

Beef & Potatoes in Oyster Sauce. Фильм Ромы Жигана «Beef» худший фильм о хип-хопе?! Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.

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Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef & potatoes in oyster sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Фильм Ромы Жигана «Beef» худший фильм о хип-хопе?! Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.

Beef & Potatoes in Oyster Sauce is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Beef & Potatoes in Oyster Sauce is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef & potatoes in oyster sauce using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef & Potatoes in Oyster Sauce:

1. {Take of Marinade.
2. {Take of Roughly 300g rump steak beef (or any cut you prefer).
3. {Prepare of vegetable oil.
4. {Prepare of sugar.
5. {Prepare of bicarbonate of soda.
6. {Make ready of cornstarch.
7. {Take of Ingredients.
8. {Make ready of vegetable oil.
9. {Make ready of sesame oil.
10. {Get of garlic – diced.
11. {Get of large slice of ginger – diced.
12. {Get of yellow onion – wedged.
13. {Make ready of oyster sauce.
14. {Get of Cornstarch slurry.
15. {Make ready of Scallions.
16. {Get of large potatoes wedged and pre-cooked.

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Instructions to make Beef & Potatoes in Oyster Sauce:

1. Combine beef and marinade ingredients in a bowl, cover and let it sit in the fridge for at least 1 hour.
2. Sautee garlic + ginger until fragrant, add beef..
3. Cook until beef is brown and you can see caramelized crust round the edges, add potatoes and onion wedges. Add oyster sauce and toss to coat..
4. Add cornstarch slurry and scallions, toss until scallions slightly wilted and take off heat..
5. Serve with white rice or rice porridge 🥰.

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