Steps to Prepare Any-night-of-the-week Dutch Oven Elk Stew

Dutch Oven Elk Stew. After harvesting big game you begin to think about all the wonderful meals you plan on doing now that the freezer is full. We hope you can add this recipe. Dutch ovens are the workhorses of pots.

The heavy weight of the pot allows you to simmer things low and slow for the hours required to result in a. Dutch Oven Beef Stew recipe is an easy classic homemade comfort meal cooked on a stove top, made with beef tips, potatoes, carrots, and peas. Preheat the dutch oven to medium/high and add vegetable oil.

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dutch oven elk stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

After harvesting big game you begin to think about all the wonderful meals you plan on doing now that the freezer is full. We hope you can add this recipe. Dutch ovens are the workhorses of pots.

Dutch Oven Elk Stew is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Dutch Oven Elk Stew is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook dutch oven elk stew using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dutch Oven Elk Stew:

  1. {Make ready 2 lb of elk stew meat ( can use deer or even beef).
  2. {Prepare 2 tbsp of oil.
  3. {Get 1 large of onion, diced.
  4. {Make ready 1 large of carrot, sliced or diced.
  5. {Get 1 stalk of of celery, diced.
  6. {Prepare 8 oz of white mushrooms, quartered.
  7. {Take 8 oz of shitaki mushrooms, cut up.
  8. {Prepare 28 oz of can of whole peeled tomatoes.
  9. {Prepare 1 lb of red potatoes, quartered.
  10. {Make ready 1 of 28 oz.( from tomatoes) can filled w/ beef broth.
  11. {Take 1 tsp of garlic salt.
  12. {Take 1 tbsp of fresh cracked black pepper.
  13. {Prepare 2 of bay leaves.
  14. {Take 1 tsp of whole thyme leaves.
  15. {Prepare 1 of biscuit mix.

Make sure that the oil is hot before you add the meat. When you brown the meat, the. This easy Dutch Oven stew is hearty & will bring you back to your childhood! Packed with tender beef and vegetables it's the perfect dinner or camping Dutch oven – this is the one I have.

Instructions to make Dutch Oven Elk Stew:

  1. heat dutch oven, add oil..
  2. add meat and brown well.
  3. add remaining ingredients except biscuit mix.
  4. place oven in coals.
  5. let cook on low simmer for 2 or 3 hours.
  6. check and stir every 30 min..
  7. once the meat is tender, top with biscuit dumplings ( this is optional) cover and let bake another 20 min..
  8. I like to let it stand in refrigerator over night and reheat next day. this let's all the flavors mingle well. ENJOY!.

Enjoy a tasty stew made with beef and veggies – perfect for a delightful dinner. MORE+ LESS A Dutch oven (not to be confused with masonry oven) is a thick-walled cooking pot with a tight-fitting lid. Dutch ovens are usually made of seasoned cast iron; however. The Best Dutch Oven tested and reviewed by Dutch Ovens & Cookware. The magic of a Dutch oven…tested by making a beef stew.

So that’s going to wrap this up for this special food dutch oven elk stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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