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In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Season with salt and pepper. (We've used fillet steak here, but feel free to use whichever cut you like – just remember to ratio down the marinade for smaller steaks.
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, steak marinade. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Steak Marinade is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Steak Marinade is something that I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we must prepare a few ingredients. You can cook steak marinade using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steak Marinade:
- {Make ready 1 cup of Soy sauce.
- {Prepare 1 cup of Worcestershire sauce.
- {Make ready 2 tbsp of Dried chopped onion.
- {Take 2 clove of Chopped garlic.
- {Make ready 1/2 tbsp of Pepper.
- {Get 1/2 tsp of Ground red pepper.
- {Make ready 1/4 cup of Ketchup.
- {Take 1 tbsp of Sugar.
Add hot pepper sauce and garlic granules if using. Pour marinade over desired type of meat. Steak marinade is perfect to use on those tougher, less expensive cuts of meat like roasts, tri-tips, and shoulders, so use it liberally. Instructions In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper.
Instructions to make Steak Marinade:
- Mix all ingredients together in a gallon freezer bag. Close bag as shake to mix..
- Add steaks and leave for at least 3 hours, turning bag occasionally, for best results..
Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. This is just an excellent beef steak marinade that adds juiciness and flavour into steaks, transforming economical steaks from just ok to "wow!". It injects extra flavour without overpowering the natural flavour of beef, and makes the meat tender. Terrific for any type of steak – for grilling or pan searing! This is oh, so simple, but oh, so good.
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