Recipe of Quick Beef a Casa (Portuguese Steak)

Beef a Casa (Portuguese Steak). A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. You'll find this classic steak dish on just about every Portuguese restaurant's menu. What makes this dish so flavorful is the combination of red wine, garlic and olive oil which creates a rich sauce that is poured over the steak and egg.

Bife a casa (Portuguese house steak). A favorite for the hubby is the House steak and eggs. Beef steaks are marinated in red wine, garlic and spices, then pan fried twice.

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef a casa (portuguese steak). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. You'll find this classic steak dish on just about every Portuguese restaurant's menu. What makes this dish so flavorful is the combination of red wine, garlic and olive oil which creates a rich sauce that is poured over the steak and egg.

Beef a Casa (Portuguese Steak) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Beef a Casa (Portuguese Steak) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have beef a casa (portuguese steak) using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef a Casa (Portuguese Steak):

1. {Get of meat marinade.
2. {Get 4 pieces of steak/fillet (any cut) beaten/tenderized to 1/2 inch.
3. {Make ready 2 tsp of chili flakes.
4. {Get 1 tbsp of olive oil.
5. {Prepare 2 tbsp of red wine.
6. {Get to taste of Salt and pepper.
7. {Take 3 of garlic cloves, crushed.
8. {Get 1 of small onion, thin sliced.
9. {Prepare of ADD INs.
10. {Make ready 4 of eggs.
11. {Get 1 tbsp of olive oil.
12. {Make ready of French fries, as much as you want(baked or fried).

Beef a Casa (Portuguese Steak) is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. In a medium bowl, combine red wine, water, garlic, chile paste, white pepper and salt.

Instructions to make Beef a Casa (Portuguese Steak):

1. In a bowl, mix your meat with all the marinade ingredients and let marinade for 1-2 hours.
2. Bake off (or fry) your French fries and set aside. (Don't do this too early so they won't be cold).
3. Add 1 tbsp olive oil to pan, heat until smoking then lay your beef and cook/brown your fillet steaks 2min per side (pour some of the marinade on top to help along with the cooking and add flavour)…once done set on plate (don't overlap the fillets on the plate.. you'll see why..).
4. In the same pan, cook your eggs sunnyside up or over easy. Once done, lay an egg on top of each piece of steak..
5. Serve hot with fries and a cold beer! Told ya it was easy!!!!!!!!.

Add beef, and turn to coat evenly. Portuguese Chicken Recipes Portuguese Steak Steak Recipes Cooking Recipes Healthy Recipes Healthy Food Steak And Eggs Beef Dishes Perfect Food. Bife a casa (Portuguese house steak). A favorite for the hubby is the House steak and eggs. To get started with this particular recipe, we have to prepare a few components.

So that is going to wrap this up for this exceptional food beef a casa (portuguese steak) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!