Torta Eggplant con Chicken. Place it in a bowl and cut into small pcs. Add all ingredients and mix well. Heat a pan and add cooking oil.
Try to take it off the heat when it still has some give to it, but is mostly tender. You'll avoid the bitterness of it being undercooked, but will enjoy it not being super mushy. This spicy chicken and eggplant stir fry is a new go-to quick dinner. You can cook Torta Eggplant con Chicken using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Torta Eggplant con Chicken
- It’s 1 pcs of eggplant.
- You need 1 of chicken breast.
- It’s 2 of eggs.
- It’s to taste of salt and pepper.
- Prepare a little of flour.
Coat with the egg whites and then place in the cereal mix and press until well coated on both sides. My kids didn't even realize there was eggplant in this dish! How to make mouthwateringly delicious chicken parmesan or eggplant parmesan – or both! Delicious Eggplant and chicken parmesan are ALL about the sauce.
Torta Eggplant con Chicken step by step
- Roast eggplant then remove skin. Place it in a bowl and cut into small pcs. Add all ingredients and mix well..
- Heat a pan and add cooking oil. Form a patties mixture then fry it in a low fire..
Make an excellent marinara sauce, and the dish is almost guaranteed to be delicious. The Spanish term "torta" means flat cake, and "talong" is eggplant in Filipino. Also sometimes called as Tortang Tagalog. This eggplant omelet is just one You can pretty much put anything savory in it. The most common variant of Tortang Talong is Tortang Tagalog.