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Recipe of Super Quick Homemade Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). First, boil water in a saucepan. Add the chicken powder or mushrooms powder. Meanwhile pell the potato, carrots and celery cut in the shape as you desire.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic.

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetables soup (indonesian vegetarian soup =sup tahu). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) is something that I have loved my entire life.

First, boil water in a saucepan. Add the chicken powder or mushrooms powder. Meanwhile pell the potato, carrots and celery cut in the shape as you desire.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetables soup (indonesian vegetarian soup =sup tahu) using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables Soup (Indonesian vegetarian soup =Sup Tahu):

  1. {Take of Potatoes.
  2. {Make ready of Carrots.
  3. {Take of Celery.
  4. {Prepare of Tofu (I use silk tofu) cut into cube/bite size.
  5. {Take of Fried garlic.
  6. {Take of Black/white pepper.
  7. {Get of Chicken powder (I use mushrooms powder).
  8. {Prepare of Chopped chinese celery for garnish.
  9. {Get of Fried shallots for garnish.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) is something which I've loved my entire life. Pour in the vegetable stock, coconut milk, and salt, then bring to a boil. Stir in the lemon juice just before serving. Transfer paste to a medium saucepan and add chicken or vegetable broth, salted peanuts, and brown sugar.

Instructions to make Vegetables Soup (Indonesian vegetarian soup =Sup Tahu):

  1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder..
  2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire..
  3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy..
  4. Blend the fried garlic and pepper. Add into the soup..
  5. Add the celery and salt to taste. Don’t over cook the celery because it will change the color.(I like to keeps it green and crunchy).
  6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy😊.
  7. ❤️HappyCooking ❤️.

Meanwhile, use a strainer to separate the tamarind seeds from the juice. Throw away the seeds and keep the juice. In a large saucepan, saute the onion and celery in butter until tender. Add the broth, tomatoes, vegetables, sugar and seasonings; bring to a boil. I like to eat this Vegetables Soup (Sayur Sop) when the day is cloudy … when I need something to warm me.

So that’s going to wrap this up with this special food vegetables soup (indonesian vegetarian soup =sup tahu) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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