Super healthy apple and banana cake. Combine all the wet ingredients in large bowl and mix well. Combine dry ingredients in a separate bowl and mix well. Apple Banana cake is a great dish that you can easily cook at home to serve for your guests or to give as a gift.
Instructions Whisk together flour, brown sugar, salt, baking soda and cinnamon. Stir in grated apples, mashed bananas, melted butter, eggs and vanilla extract with spoon. Cake is very moist so be gentle when it comes time to remove from pan.
Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, super healthy apple and banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Super healthy apple and banana cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Super healthy apple and banana cake is something that I have loved my entire life. They’re fine and they look wonderful.
Combine all the wet ingredients in large bowl and mix well. Combine dry ingredients in a separate bowl and mix well. Apple Banana cake is a great dish that you can easily cook at home to serve for your guests or to give as a gift.
To begin with this recipe, we have to first prepare a few components. You can have super healthy apple and banana cake using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Super healthy apple and banana cake:
- {Prepare 1 1/2 cup of whole wheat flour.
- {Prepare 1 tsp of baking soda.
- {Get 1 of Apple.
- {Take 1 of egg whites.
- {Make ready 1 1/2 of Banana.
- {Get 1/4 cup of honey.
- {Take 1/2 cup of milk.
In a large bowl, cream together the shortening and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and buttermilk. Beat in the flour mixture, mixing just until incorporated. Fold in the mashed bananas and shredded apples.
Steps to make Super healthy apple and banana cake:
- Pre heat oven 350°F.
- Chop the apple into chunks.
- Smash the banana.
- Add the egg whites, honey and milk into a bowl, mix them.
- Add the flour, baking soda, chopped apple and smashed banana into another bowl.
- Combine everything, mix them into a batter.
- Bake it for 10 minutes, at 350°F, take it out and slightly cut the middle of the unfinished cake.
- Bake it for another 15 -20 min.
- Use a toothpick to test if it is done or not..
- Enjoy!.
This apple banana cake bread is light and airy like a cake, with a moist and thicker crumb like a bread. This bread is delicious slathered with creamy butter (and apple butter!), dusted with a bit of powdered sugar, or even drizzled with honey or fresh maple syrup. The bananas and applesauce make it tender and moist without the need for added oils. And we've reduced the amount of sugar in this cake compared to a typical cake by about a quarter cup (you can actually reduce it further, if you like.) This easy banana bread recipe is perfect for fall! It's full of sweet banana flavor, juicy apple bits, and plenty of cozy spices.
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