Chipotle-Pineapple Flank Steak. Chipotle Flank Steak Tacos with Pineapple Salsa. Who says tacos are just kids' fare? Here's a sophisticated weeknight dinner that combines a charred steak and a bright, fresh salsa.
DIRECTIONS To make meat: Carefully trim steak of any fat. Mix together chipotle, garlic, cilantro, oil, wine and soy sauce; pour over steak. Look for the small cans with the Mexican foods in large supermarkets.
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chipotle-pineapple flank steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chipotle Flank Steak Tacos with Pineapple Salsa. Who says tacos are just kids' fare? Here's a sophisticated weeknight dinner that combines a charred steak and a bright, fresh salsa.
Chipotle-Pineapple Flank Steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chipotle-Pineapple Flank Steak is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chipotle-pineapple flank steak using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chipotle-Pineapple Flank Steak:
- {Make ready 1 medium of flank steak.
- {Make ready 1 can of crushed pineapple.
- {Get 1 tbsp of onion powder.
- {Make ready 1 tbsp of smoked paprika.
- {Take 1 tbsp of cumin.
- {Take 2 tsp of garlic powder.
- {Get 1 of salt and pepper.
- {Prepare 1 cup of chipotle salsa.
Easter Ham with a chipotle/pineapple/bourbon mixture that's to die for! Don't want to take credit for it though, it's a mixture of a couple recipes that I found. Heat ridged grill pan over medium-high heat until very hot. Chipotles in adobo sauce pack a big punch of heat in flavor in small doses.
Steps to make Chipotle-Pineapple Flank Steak:
- Marinate steak in chipotle and pineapple for up to 48 hours.
- Wash off marinade and pat steak dry. Mix dry spices together. Season Steak. Grill approximately 8 minutes per side or until desired doneness..
- Slice against the grain..
- Variations; Orange peel seasoning, lime zest, tomatillo salsa, thyme, cilantro, chimichurri,.
It's the perfect ingredient for adding deep, smoky flavor to everything from sauces to soups. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Mike's latest classic video is all about a killer filet mignon, cooked just right, baked potato and salad… Sprouts' Chipotle, Pineapple & Green Chile Salsa; optional: can of diced pineapples in juices; Directions: Combine garlic cloves, white vinegar, olive oil, lime juice and taco seasoning in a bowl with a whisk. Place flank steak in a ziplock bag and pour in marinade. Close bag and slosh marinade around to cover steak.
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