Steps to Make Homemade Tomato Cream with Meat over Spaghetti Squash

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Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread. Once your spaghetti squash is done take it out of the oven to cool. In a separate bowl combine the marinara, cashew cream, and Italian seasoning and mix well.

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tomato cream with meat over spaghetti squash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tomato Cream with Meat over Spaghetti Squash is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Tomato Cream with Meat over Spaghetti Squash is something that I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:

1. {Make ready 1 of Spaghetti squash.
2. {Get 1/4 lb of cooked Italian sausage.
3. {Prepare 1/2 lb of cooked Ground beef.
4. {Get 1 can of Coconut milk.
5. {Prepare 1 can of Tomato sauce.
6. {Take 1 tsp of Dried tarragon.
7. {Get 1 tsp of Dried thyme.
8. {Get 1 tsp of Dried oregano.
9. {Get 1 bunch of Spinach stems removed.

Add the sauce to the pan with the squash and stir with tongs to incorporate the sauce into the squash. In this video, you'll see how to make a spaghetti squash "pasta" topped with a hearty ground beef and vegetable tomato sauce. Scrape a fork across the flesh of baked spaghetti squash to create pasta-like strands of squash. Then top the squash strands with the super-filling meat sauce.

Steps to make Tomato Cream with Meat over Spaghetti Squash:

1. Preheat your oven to 425°F..
2. Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread..
3. Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it..
4. Once your spaghetti squash is done take it out of the oven to cool..
5. Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 – 5 minutes..
6. Now add your cooked meat and sausage and spices..
7. Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes..
8. Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture..
9. Mixed together and then plate..

You can also substitute chicken or turkey for the. For the coconut cream topping, combine coconut cream, nutritional yeast, lemon juice, and a dash of salt using an electric mixer. Now beat until smooth and creamy. When the spaghetti squash is finished, use a fork to shred the spaghetti squash into strands. Heat a pan over medium heat.

So that is going to wrap this up with this special food tomato cream with meat over spaghetti squash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!