Recipe of Perfect Brad's red wine NY steaks with grilled asparagus

Brad's red wine NY steaks with grilled asparagus. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. The first time you flip steaks pour a little marinade over them When steaks are done, plate. Brad's red wine NY steaks with grilled asparagus.

Here is how you cook it. To get started with this particular recipe, we must prepare a few ingredients. Here is how you can achieve that.

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's red wine ny steaks with grilled asparagus. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. The first time you flip steaks pour a little marinade over them When steaks are done, plate. Brad's red wine NY steaks with grilled asparagus.

Brad's red wine NY steaks with grilled asparagus is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Brad's red wine NY steaks with grilled asparagus is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brad's red wine ny steaks with grilled asparagus using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's red wine NY steaks with grilled asparagus:

1. {Take of For the steak.
2. {Get 3 of 10 – 12 Oz NY steaks.
3. {Make ready 3 tbs of butter.
4. {Take 1 of medium sweet onion, sliced thin.
5. {Take 12 Oz of shitake mushrooms, sliced.
6. {Take of For the marinade.
7. {Prepare 1 cup of red wine like burgundy or cabernet.
8. {Prepare 1 tbs of brown sugar.
9. {Make ready 1 tbs of balsamic vinegar.
10. {Prepare 2 tbs of red wine vinegar.
11. {Take 2 tbs of minced garlic.
12. {Make ready 1 tbs of black pepper.
13. {Take Pinch of sea salt.
14. {Make ready of For the asparagus.
15. {Prepare 1 1/2 lbs of asparagus.
16. {Get 2 tbs of olive oil.
17. {Get 1 tsp of garlic powder.
18. {Prepare 1 tsp of steak seasoning.
19. {Prepare of Garnishes.
20. {Prepare of Steak sauce.
21. {Make ready of Horseradish.
22. {Get of Parmesan cheese.
23. {Make ready of Au jus.

Brad's red wine NY steaks with grilled asparagus. Great recipe for Brad's red wine NY steaks with grilled asparagus. We had a couple very nice days so I busted out the bbq. Served with bacon cheddar mashed potatoes.

Instructions to make Brad's red wine NY steaks with grilled asparagus:

1. Mix all the marinade ingredients in a LG bowl. Add steaks and marinade a couple hours. Turn fairly often..
2. Cut the tough ends off of the asparagus. I like to use thicker spears to handle the grilling better. Mix with rest of asparagus ingredients and let sit..
3. Melt butter in a LG frying pan. Carmelize onion and mushrooms over medium low heat. Stir often..
4. Preheat and clean grill. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. I always cook rare. The first time you flip steaks pour a little marinade over them.
5. When steaks are done, plate. Top with a little steak sauce, then onion and mushrooms. Top with cheese. Use other desired garnish. Serve with asparagus and bacon cheddar mashed potatoes. Enjoy..

You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish. Add the wine and scrape up any browned bits with a wooden spoon. Slice the steak against the grain and serve with the sauce. The sauce makes these steaks really special. Watch this video to see how to cook fillet steaks to perfection.

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