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Recipe of Perfect Gingerbread Mug Cake

Gingerbread Mug Cake. This gingerbread mug cake has all the cozy spices of the best gingerbread cake. Cinnamon, ginger, molasses, all in a single-serving dessert! An easy microwave snack, dessert, or even breakfast!

Gingerbread Mug Cake Add milk, oil and vanilla essence and stir until well combined. Quick, fuss free and less washing up. This gingerbread mug cake is made full of warming spices and incredibly moist, fluffy, and ready in just one minute!

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gingerbread mug cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gingerbread Mug Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Gingerbread Mug Cake is something which I’ve loved my entire life.

This gingerbread mug cake has all the cozy spices of the best gingerbread cake. Cinnamon, ginger, molasses, all in a single-serving dessert! An easy microwave snack, dessert, or even breakfast!

To begin with this recipe, we have to prepare a few components. You can have gingerbread mug cake using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gingerbread Mug Cake:

  1. {Get 1/2 of Banana – mashed.
  2. {Prepare 1 Scoop of Vanilla Protein Powder.
  3. {Prepare 1/4 Cup of Organic Apple Sauce.
  4. {Make ready 1 Tbsp of Molasses.
  5. {Make ready 1 Tsp of Ground Ginger.
  6. {Get 1 Tsp of Ground Cinnamon.
  7. {Take 2 of Egg Whites.
  8. {Prepare 1/2 Tsp of Baking Powder.

No eggs and no dairy needed, and easily made in the oven! When it comes to single serving desserts, I love a good chocolate mug cake, vanilla mug cake, and this gingerbread mug cake. Combine all dry ingredients in a mug, mix and then mix in wet ingredients. Eat in mug or flip over and enjoy like a mini cake!

Steps to make Gingerbread Mug Cake:

  1. Mix all ingredients into a microwaveable safe bowl. Microwave for around 2:15-2:30min until soft and fluffy (like a cake!)..
  2. Top with anything you like! (I topped it with extra banana, blueberries, and peanut butter) 👍.

Top with sugar-free sprinkles & whipped cream. Ingredients ¼ cup flour all purpose, whole wheat, whole wheat pastry or spelt And maybe mug cakes. If you want to add a dollop of whipped cream (made with sweetener, of course) to this low carb cake you certainly can. I like it with just a dusting of cinnamon on the top… and sometimes I just eat it for breakfast with my coffee because, why not? It's full of protein and yumminess.

So that’s going to wrap it up with this special food gingerbread mug cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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