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Steps to Prepare Ultimate Bourbon Steak

Bourbon Steak. Bourbon Steak by Michael Mina, A Nashville Steakhouse Create an evening to remember with exclusive access to one of our private dining rooms. Add the rib-eye steaks, coat with the marinade, squeeze out excess air, and seal the bag. Bourbon Steak at Home Choose from a selection of our a la carte menu for the perfect BOURBON STEAK at home experience.

Bourbon Steak Seeing that a number of you really loved my recipe for Pan Seared Sirloin Steak with Mushroom Sauce, I definitely knew that it was time to share our other favorite recipe for Bourbon Steak. Bourbon steaks beg for a good flambé! If you're inside cooking on the stove, turn the fire off on the stove.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bourbon steak. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bourbon Steak is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Bourbon Steak is something which I’ve loved my entire life. They are fine and they look wonderful.

Bourbon Steak by Michael Mina, A Nashville Steakhouse Create an evening to remember with exclusive access to one of our private dining rooms. Add the rib-eye steaks, coat with the marinade, squeeze out excess air, and seal the bag. Bourbon Steak at Home Choose from a selection of our a la carte menu for the perfect BOURBON STEAK at home experience.

To begin with this recipe, we must prepare a few ingredients. You can have bourbon steak using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bourbon Steak:

  1. {Make ready 2 (10 oz) of top sirloin steaks.
  2. {Make ready of Marinade:.
  3. {Take 2 tbsp of Worcestershire sauce.
  4. {Take 2 tbsp of soy sauce.
  5. {Make ready 4 tsp of chili powder.
  6. {Make ready 4 tsp of minced garlic.
  7. {Make ready 1 1/2 tsp of meat tenderizer (McCormick).
  8. {Take 2 tsp of paprika.
  9. {Prepare 2 tsp of ground black pepper.
  10. {Take 1 tsp of ground cayenne pepper.
  11. {Make ready 1 tsp of onion powder.
  12. {Make ready 1/2 tsp of ground oregano.
  13. {Prepare 2 c of water.
  14. {Make ready of Garlic butter:.
  15. {Make ready 3 tbsp of salted butter.
  16. {Get 1/8 tsp of garlic powder.
  17. {Take pinch of salt.

If you're outside, make sure nothing is above the griddle or skillet (you can't do this on just a grill; you have to use a skillet or griddle). Pour about a quarter cup of bourbon on the steak and around it. Miami's acclaimed American steakhouse, famous for its signature butter-poached steaks and duck fat fries, BOURBON STEAK is in a class alone. So let's raise a glass to celebrate your team's recent success or personal milestone!

Steps to make Bourbon Steak:

  1. Combine all marinade ingredients in a medium bowl..
  2. Pound steaks and add to marinade..
  3. Put in refrigerator for 24 hours..
  4. Cook steaks as desired..
  5. Garlic butter: melt butter and combine..
  6. Serve steaks with garlic butter..

Our culinary team prepares pristine cuts of American and Japanese beef. Using Michael Mina's signature process, the meat is slow-poached then cooked over a seasoned wood-fired grill to a mouthwatering finish. Steakhouse in Scottsdale Award-winning Chef Michael Mina presents an upscale, contemporary American steakhouse like no other at Bourbon Steak in Scottsdale. Whether you prefer a cowboy rib-eye, Australian lamb, Wagyu steak, Pacific oysters or Alaskan king crab, the best options are served here. At Steak & Bourbon, we want every guest to feel like our family.

So that’s going to wrap it up for this exceptional food bourbon steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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