Recipe of Favorite Taco Salad

Taco Salad. Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay.

In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef.

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, taco salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay.

Taco Salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Taco Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have taco salad using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Taco Salad:

1. {Prepare 2 lb of Ground Beef.
2. {Take 2 Packets of favorite Taco Seasoning.
3. {Prepare 2 (15 oz) of can Pinto Beans, drained & rinsed.
4. {Prepare 1 of yellow/white onion, diced.
5. {Prepare 3 of medium tomato, deseeded & diced.
6. {Get 1 head of lettuce, chopped.
7. {Take 1 bag of nacho cheese tortilla chips.
8. {Prepare 1 bottle of original Catalina dressing.

And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano.

Instructions to make Taco Salad:

1. Brown ground beef in medium skillet.
2. Drain and add taco seasoning packets. Follow specificed instructions for making taco meat..
3. Remove from heat and let cool.
4. Prep the lettuce, tomato, beans, onion..
5. Crush up the tortilla chips into smaller chunks.
6. In a large bowl mix together all ingredients.
7. Serve and enjoy!.
8. **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go..

Then cook the ground beef in a large skillet. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. Lettuce – I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream – all these toppings together create the perfect blend of textures and flavors to compliment the beef.

So that’s going to wrap it up with this special food taco salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!