Recipe of Favorite Peach, Berry and Pear Cobbler

Peach, Berry and Pear Cobbler.

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, peach, berry and pear cobbler. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peach, Berry and Pear Cobbler is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Peach, Berry and Pear Cobbler is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have peach, berry and pear cobbler using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Peach, Berry and Pear Cobbler:

1. {Prepare of Yellow peaches.
2. {Take of European pears.
3. {Prepare of Raspberries.
4. {Get of Strawberries.
5. {Get of Cornstarch.
6. {Prepare of Brown sugar.
7. {Make ready of Cinnamon (optional).
8. {Prepare of Cake flour.
9. {Take of and 2 tablespoons Granulated sugar.
10. {Prepare of Baking powder.
11. {Take of Salt.
12. {Prepare of Unsalted butter.
13. {Make ready of Egg.
14. {Prepare of and 3 tablespoons to finish Heavy cream.

Instructions to make Peach, Berry and Pear Cobbler:

1. Sift the flour well..
2. Cut the unsalted butter into small cubes and chill in the refrigerator..
3. If possible, I recommend using aluminum-free baking powder..
4. Cut the peaches and pears into bite-sized pieces. Wash the strawberries and cut into halves or quarters. Place into a large bowl. Add the cornstarch, brown sugar, and cinnamon, and mix everything together. Transfer to a baking dish..
5. Place the flour, 200 g of granulated sugar, baking powder, and salt into a bowl. Mix together. Add the chilled cubes of butter..
6. Add the butter and use a fork or a pastry cutter to coarsely break up the butter while mixing with the flour until it forms pea-sized crumbs..
7. Combine the heavy cream and egg into a bowl. Gradually add the powdered ingredients from Step 6 and mix until it lumps together..
8. Once combined, place on a flour-coated counter. Divide the dough into 8-12 even pieces and form into balls..
9. Flatten the balls slightly and place on top of the fruit from Step 4. Arrange neatly. Coat the tops with heavy cream and sprinkle with 2 tablespoons of granulated sugar..
10. Bake for 45-55 minutes in an oven preheated to 180°C until deliciously browned. Place parchment paper on the bottom rack of the oven to catch any juice that may spill out from the fruit..
11. Let sit for 1 hour and then enjoy. Portion it on your serving plates, and enjoy with ice cream, heavy cream, or your favorite toppings..

So that is going to wrap it up with this exceptional food peach, berry and pear cobbler recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!