Steps to Prepare Speedy Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling

Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling.

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spice layer cake with whipped cream apple butter frosting / filling. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have spice layer cake with whipped cream apple butter frosting / filling using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:

1. {Take of FOR SPICE CAKE.
2. {Get 2 1/2 cup of all-purpose flour.
3. {Prepare 1/4 cup of cornstarch.
4. {Get 4 tsp of baking powder.
5. {Make ready 1/2 tsp of salt.
6. {Take 2 tsp of ground ginger.
7. {Make ready 1 tsp of ground cinnamon.
8. {Prepare 1/2 tsp of ground allspice.
9. {Get 1/4 tsp of ground nutmeg.
10. {Make ready 1/4 tsp of ground cloves.
11. {Make ready 1 cup of buttermilk.
12. {Get 3 of large eggs.
13. {Prepare 1 tsp of vanilla extract.
14. {Make ready 8 oz of unsalted butter, at room temperature.
15. {Get 2 cup of light brown sugar, packed.
16. {Take of FROSTING AND FILLING.
17. {Make ready 1 of recipe Whipped Cream Apple Butter Cream Cheese Frosting / filling.
18. {Prepare of GARNISH.
19. {Get of mixed nuts to decorate top of cake. I used ca shews, almonds and pistachios.

Instructions to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:

1. Preheat oven to 350. Spray 3 – 8 inch pans with bakers spray.
2. Whisk flour, cornstarch,baking powder, salt and all spices in a bowl.
3. Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth.
4. Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely.
5. Place one layer of cake, bottom up on serving plate.
6. Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below https://cookpad.com/us/recipes/352869-whipped-cream-apple-butter-cream-cheese-frosting-filling.
7. Place second layer of cake on frosted first level bottom side up and frost it.
8. Place third last layer, top side up and frost entire cake.
9. Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting.

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