Bourbon Steak. Bourbon Steak by Michael Mina, A Nashville Steakhouse Create an evening to remember with exclusive access to one of our private dining rooms. Add the rib-eye steaks, coat with the marinade, squeeze out excess air, and seal the bag. Bourbon Steak at Home Choose from a selection of our a la carte menu for the perfect BOURBON STEAK at home experience.
Seeing that a number of you really loved my recipe for Pan Seared Sirloin Steak with Mushroom Sauce, I definitely knew that it was time to share our other favorite recipe for Bourbon Steak. Bourbon steaks beg for a good flambé! If you're inside cooking on the stove, turn the fire off on the stove.
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, bourbon steak. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bourbon Steak by Michael Mina, A Nashville Steakhouse Create an evening to remember with exclusive access to one of our private dining rooms. Add the rib-eye steaks, coat with the marinade, squeeze out excess air, and seal the bag. Bourbon Steak at Home Choose from a selection of our a la carte menu for the perfect BOURBON STEAK at home experience.
Bourbon Steak is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Bourbon Steak is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook bourbon steak using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon Steak:
- {Take 2 (10 oz) of top sirloin steaks.
- {Take of Marinade:.
- {Prepare 2 tbsp of Worcestershire sauce.
- {Take 2 tbsp of soy sauce.
- {Make ready 4 tsp of chili powder.
- {Take 4 tsp of minced garlic.
- {Get 1 1/2 tsp of meat tenderizer (McCormick).
- {Make ready 2 tsp of paprika.
- {Make ready 2 tsp of ground black pepper.
- {Prepare 1 tsp of ground cayenne pepper.
- {Get 1 tsp of onion powder.
- {Make ready 1/2 tsp of ground oregano.
- {Make ready 2 c of water.
- {Get of Garlic butter:.
- {Take 3 tbsp of salted butter.
- {Take 1/8 tsp of garlic powder.
- {Get pinch of salt.
If you're outside, make sure nothing is above the griddle or skillet (you can't do this on just a grill; you have to use a skillet or griddle). Pour about a quarter cup of bourbon on the steak and around it. Miami's acclaimed American steakhouse, famous for its signature butter-poached steaks and duck fat fries, BOURBON STEAK is in a class alone. Our culinary team prepares pristine cuts of American and Japanese beef.
Instructions to make Bourbon Steak:
- Combine all marinade ingredients in a medium bowl..
- Pound steaks and add to marinade..
- Put in refrigerator for 24 hours..
- Cook steaks as desired..
- Garlic butter: melt butter and combine..
- Serve steaks with garlic butter..
Using Michael Mina's signature process, the meat is slow-poached then cooked over a seasoned wood-fired grill to a mouthwatering finish. Steakhouse in Scottsdale Award-winning Chef Michael Mina presents an upscale, contemporary American steakhouse like no other at Bourbon Steak in Scottsdale. Whether you prefer a cowboy rib-eye, Australian lamb, Wagyu steak, Pacific oysters or Alaskan king crab, the best options are served here. Bourbon Steak Orange County is Chef Michael Mina's nod to the American steakhouse experience; classic Americana infused with Chef Mina's arsenal of world flavors and flair for the dramatic. At Steak & Bourbon, we want every guest to feel like our family.
So that’s going to wrap this up for this special food bourbon steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!