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Recipe of Homemade Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts

Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Add the rest of the bean sprouts and the shredded cabbage, and it's done.

Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts Great recipe for Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts. The dan dan noodles at my favorite restaurant has lots of cabbage and bean sprouts in it. I love vegetables, so as I was adding more and more to my plate at the restaurant, I thought that a dan dan noodle style hotpot.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dan dan noodle hot pot with lots of cabbage and bean sprouts. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts is something that I have loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Add the rest of the bean sprouts and the shredded cabbage, and it's done.

To begin with this recipe, we have to prepare a few ingredients. You can cook dan dan noodle hot pot with lots of cabbage and bean sprouts using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts:

  1. {Make ready of For the meat-miso:.
  2. {Take 1 of Sesame oil.
  3. {Take 1 clove of Garlic.
  4. {Prepare 1 piece of Ginger.
  5. {Prepare 170 grams of Ground mixed pork and beef (or use ground chicken for a lighter flavor).
  6. {Make ready 1/2 of ○Japanese leek (for the meat-miso).
  7. {Prepare 2 tsp of ○Doubanjiang.
  8. {Take 2 tsp of ○Shaoxing wine (or cooking sake).
  9. {Make ready of For the soup:.
  10. {Take 800 ml of ●Hot water.
  11. {Make ready 1 1/2 tbsp of ● Chinese soup stock.
  12. {Make ready 4 tbsp of ●Zhi ma jiang (or ground sesame seeds, or tahini).
  13. {Make ready 1 1/2 tbsp of ●Vinegar.
  14. {Make ready 1 1/2 tbsp of ●Soy sauce.
  15. {Prepare 4 tbsp of ●Ground sesame seeds.
  16. {Take 3 tbsp of ●Ra-yu with Szechuan pepper (or regular ra-yu with chili pepper).
  17. {Take 1 of ●Black pepper.
  18. {Take of Hotpot additions:.
  19. {Get 2 head of Bok choy.
  20. {Take 1/2 of Cabbage.
  21. {Make ready 1 of and 1/2 stalks Japanese leek (for the hot pot).
  22. {Take 1 bag of Bean sprouts.
  23. {Prepare 1 bunch of Enoki mushrooms.

Spicy Hot Pot Dish. your choice of protein simmered in a Sichuan chili hot sauce with glass noodles, cabbage, bean sprouts, Chinese celery, and wood ear & enoki mushrooms. Green Peppercorn Hot Sauce Dish Recipe info:Dan dan noodles is a very famous snack in Sichuan. It has a history of hundreds of years. It was called Dan dan noodles because it was sold along the street with a shoulder pole.

Steps to make Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts:

  1. Make the meat-miso: Spread sesame oil in a pan and stir fry the finely chopped garlic and ginger. When it's fragrant, add the ground meat and keep stir frying..
  2. Meat-miso continued: When the ground meat is cooked through, add the finely chopped leek, shaoxing wine and doubanjiang and stir fry some more. Transfer to a plate..
  3. Prepare the vegetables: Separate the leaves one by one from the root end. Slice the leek diagonally. Take the root end off the enoki mushrooms and shred..
  4. Vegetables, continued: Cut 2/3 of the cabbage into pieces. Shred the remaining 1/3..
  5. Put the ● flavoring ingredients in a pot and bring a boil. Add the vegetables from Step 3, the cut up (not shredded) cabbage from Step 4, and the meat-miso from Step 2..
  6. When it's cooked through, add 1/2 of the bean sprouts on top and simmer (kamaboko not listed).
  7. Add the rest of the bean sprouts and the shredded cabbage, and it's done..
  8. The cabbage and bean sprouts are delicious simmered until tender too..
  9. Variations: beef tendon, harusame glass noodles, Chinese chives, shiitake mushrooms, wiener sausages, spinach, meatballs, tofu, daikon radish..
  10. Variation: As the 'shime' (last course) for the hot pot, try pho noodles, ramen noodles, plain rice or udon noodles..
  11. Variation: Add miso for Miso-dan dan nabe..

In the past, the dandan noodle in Chengdu were separated by two grids in a copper pot, one for noodles, and one for. Chinese Hot Pot e-Cookbook; Dan Dan Noodles. Famous Szechuan style Dan dan noodles (担担面) is one of the most popular Chinese street foods. To me, it is one of the top Chinese noodles. But it is quite hard to define an authentic dan dan noodles.

So that’s going to wrap it up for this exceptional food dan dan noodle hot pot with lots of cabbage and bean sprouts recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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