Steps to Prepare Any-night-of-the-week 🎄🎂❄☃️Christmas Cake (Fruit Cake)☃️❄🎂🎄

🎄🎂❄☃️Christmas Cake (Fruit Cake)☃️❄🎂🎄. Looking For Yummy Fruit Cake Recipes? Visit Our Website For Tasty Recipes, Now! Great recipe for 🎄🎂 ☃️Christmas Cake (Fruit Cake)☃️ 🎂🎄.

In this fruit cake recipe, we boil the dried fruits in liquid. See more ideas about christmas cake, fruitcake recipes, fruit cake christmas. Easy Christmas Cake ️ This cake is a rich, dark, moist fruit cake, very flavorful at Christmas.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 🎄🎂❄☃️christmas cake (fruit cake)☃️❄🎂🎄. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Looking For Yummy Fruit Cake Recipes? Visit Our Website For Tasty Recipes, Now! Great recipe for 🎄🎂 ☃️Christmas Cake (Fruit Cake)☃️ 🎂🎄.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🎄🎂❄☃️christmas cake (fruit cake)☃️❄🎂🎄 using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make 🎄🎂❄☃️Christmas Cake (Fruit Cake)☃️❄🎂🎄:

1. {Prepare 228 g of (1& 3/4 cups) plain flour (loosely packed).
2. {Take 1 tsp of mixed spice 1 tsp Cinnamon powder 1 tsp Baking powder.
3. {Make ready 1/2 tsp of salt 3 Eggs (medium) 1 tsp vanilla extract (optional).
4. {Make ready 100 g (1/2 cup) of Soft dark or light brown sugar.
5. {Get 3 of tblsp mollasses.
6. {Take 226 g (1 cup) of or 2 sticks) unsalted butter.
7. {Prepare 600-700 g of Dried mixed fruit.
8. {Prepare of Dried fruits I used in this recipe.
9. {Get 175-200 g of raisins 175-200g cranberries.
10. {Get 175-200 g of prunes or dry plumes.
11. {Take 75-100 g of dates 50-75g pecans.
12. {Make ready of Zest of 1 Lemon Zest of 1orange 180ml (3/4cup) water.
13. {Prepare of All Spices” I have used is powdered.
14. {Prepare of nutmeg cardamom, cloves dry ginger.

Try icing with almond paste for a more festive touch. This recipe… Full Recipe : After posting my guide on how to soak fruits for a Christmas Cake I have followed up with this recipe for baking the rich Christmas fruit cake. This Caribbean Black Rum Cake Recipe was on my list to try for the longest time. Made in Christmas, weddings and other special occasions, it is a fruit cake with a lot of history and heritage.

Instructions to make 🎄🎂❄☃️Christmas Cake (Fruit Cake)☃️❄🎂🎄:

1. #Getting_everything_ready: Lightly grease a 7 inch or 8 inch cake tin with some butter/oil and neatly line with greaseproof paper (double thickness).The pan I used in this recipe is 8" inch pan. Chop the nuts and dried fruits into a large clean bowl..
2. You can use a prepared dried fruit mixture available in most supermarkets, or blend your own to create an individual cake, balance the mixture to your preferences (I love more raisins, cranberries,prunes and less chopped dates in mine). Grate the rind of lemon and orange and keep it aside..
3. Sift the flour,baking powder, mix spices, zest of orange and lemon and salt into another bowl. Pre-heat oven to 320 F 160°C. How to make moist fruit cake We can make moist fruit cake in 3 simple steps..
4. #Step 1. Boil the dry fruits In a medium saucepan, combine the butter with the raisins, cranberries, brown sugar,molasses and water and bring to a boil. Simmer over moderately high heat for 3-4 minutes, stirring occasionally. Remove from the heat and let stand for 45 minutes or until it is cool..
5. #Step 2. Add all the rest of ingredients Add the eggs (lightly beaten) and vanilla extract (optional) and the nuts. Add in the flour mix which is Flour+Baking powder+Salt+Ground spices+Zest of orange and lemon..
6. I didn’t add the spices and the zest of lemon and orange into the boil mix because we need to preserve the fresh smell of those spices and that of lemon and orange. The taste of a fruit cake is mostly the aroma of that cake 🙂 Mix everything together, just until everything is well incorporated..
7. #Step 3. Bake the fruit cake Transfer the batter into the prepared pan.7 inch pan / 8 inch pan will work. Bake in the center of the oven 320F for about 75-90 minutes, until a toothpick inserted in the center comes out clean. Large baking tray (8 inch) will take slightly less baking time..
8. Let the cake cool completely. Unmold the cake and transfer to a serving platter. This fruit cake is best to serve the next day.The flavor and texture of cake improves a lot with that time.The cake may seem buttery and crumbly and less flavorful if we cut it immediately it is cooled..
9. #Tips: if you don’t have molasses you can use dark brown sugar. you can use dry fruits of your choice and can choose candied peels or glazed cherries or nuts according to your preference. Recipe by #Bincy_Chris.

It is believed that this particular fruit cake, the Black Rum Cake actually is derivative of the British Christmas pudding. This is my absolute favorite cake for the Christmas holidays. I would always look forward to this season just to get a piece of this cake. As for the cake, the longer it sits there, the better it tastes! Vegan Chocolate Fruit Cake It's pretty easy to understand why this gluten-free and vegan dessert is a crowd-pleaser: It's smothered in chocolate!

So that’s going to wrap this up for this special food 🎄🎂❄☃️christmas cake (fruit cake)☃️❄🎂🎄 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!