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Step-by-Step Guide to Make Favorite No Eggs, Oil, Dairy, Sugar: Raisin Bars

No Eggs, Oil, Dairy, Sugar: Raisin Bars.

No Eggs, Oil, Dairy, Sugar: Raisin Bars

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, no eggs, oil, dairy, sugar: raisin bars. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:

  1. {Prepare 100 grams of ☆Whole wheat cake four (or cake flour).
  2. {Make ready 30 grams of ☆Almond flour.
  3. {Make ready 20 grams of ☆Ground white sesame seeds.
  4. {Make ready 1/4 tsp of ☆Bicarbonate of soda (baking soda).
  5. {Get 4 pinch of ☆Salt.
  6. {Prepare 50 ml of 100% apple juice (or water).
  7. {Prepare 1/2 tsp of Apple vinegar (or lemon juice or regular vinegar).
  8. {Make ready 120 grams of California raisins.

Steps to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:

  1. Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃..
  2. Put the ☆ dry ingredients into a bowl and mix with a whisk..
  3. Combine the apple vinegar and apple juice..
  4. Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula..
  5. Fold in the raisins..
  6. Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.).
  7. Once baked, cut with a knife into 2 x 7 cm sticks for easy eating..

So that’s going to wrap this up with this exceptional food no eggs, oil, dairy, sugar: raisin bars recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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