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Step-by-Step Guide to Prepare Award-winning Beef Steak 🥩 with Mushroom Sauce🍄🥣

Beef Steak 🥩 with Mushroom Sauce🍄🥣. Add the broth, salt and pepper. Save the remaining steaks and sauce for Steak and Mushroom Soup and Steak Hash (recipes on next page). Reduce heat to medium and simmer until the sauce is reduced by at least half.

Beef Steak 🥩 with Mushroom Sauce🍄🥣 Stir in flour, salt and pepper until blended; gradually stir in broth and, if desired, browning sauce. Preheat an outdoor grill for medium-high heat. Melt butter in a large skillet over medium-high heat.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef steak 🥩 with mushroom sauce🍄🥣. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add the broth, salt and pepper. Save the remaining steaks and sauce for Steak and Mushroom Soup and Steak Hash (recipes on next page). Reduce heat to medium and simmer until the sauce is reduced by at least half.

Beef Steak 🥩 with Mushroom Sauce🍄🥣 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Beef Steak 🥩 with Mushroom Sauce🍄🥣 is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have beef steak 🥩 with mushroom sauce🍄🥣 using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:

  1. {Get 2 of Beef Steak 🥩 (undercut or sirloin) cut into 1 and half-2 inches.
  2. {Get 1 tsp of Mustard paste.
  3. {Prepare tsp of Salt 🧂1/2.
  4. {Prepare tsp of Black pepper 🧂1.
  5. {Take 1 tbsp of Worcestershire sauce.
  6. {Get 1 tsp of Soy sauce.
  7. {Prepare 1 tsp of Paprika.
  8. {Get 1 tsp of Garlic powder.
  9. {Prepare 1/2 tsp of Chilli flakes.
  10. {Make ready 1/2 tsp of Italian herbs.
  11. {Get of Balsamic Vinegar 1 tbsp (here I used alternate of balsmic by-⤵️.
  12. {Make ready of by mixing honey and Apple Cider Vinegar together).
  13. {Make ready 1 tbsp of Olive oil.
  14. {Get of Mushrooms 🍄 1 cup/1 tin 🥫.
  15. {Prepare 1 of medium Onion cut into slices.
  16. {Get 1 pack of cream 200ml.
  17. {Make ready of Butter and oil for cooking.
  18. {Take of Vegetables of your choice (sauté them) with salt, pepper, butter.

For sauce, add mushrooms to drippings in skillet. Whisk together the beef broth, mustard, cornstarch and salt; stir into mushrooms. Cook and stir until thick and bubbly. Serve meat and vegetables with sauce.

Steps to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:

  1. Marinate steak in all spices and refrigerate for 2 hours..
  2. Cook on your grill pan in half and half olive oil and butter along with whole gatlic cloves..
  3. Give 3/4 minutes each side. Or cook to your desired choice..
  4. After your steak is done, set aside and cover it for about 10 minutes..
  5. In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency..
  6. Add your steak in sauce..
  7. Serve with sautéed vegetables..
  8. Enjoy 🍴😋.

Divide the mushrooms among four serving plates. Top each serving with a piece of steak, and serve immediately. Or set the steaks on hot plates and top with hot mushroom sauce. Srring the mushrooms constantly helps release their juices, allowing them to caramelize quickly in this beef tenderloin steak recipe with a red wine-mushroom sauce. Complete the meal with Wedge Salad with Sour Cream-Mustard Seed Dressing or roasted potatoes.

So that is going to wrap it up with this exceptional food beef steak 🥩 with mushroom sauce🍄🥣 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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