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Simple Way to Make Award-winning Steak Frittata

Steak Frittata. Our Cheesy Frittata Is Filled With Tasty Flavors of Fresh Basil And Bacon. In your pan add in the steak, peppers and onion till just heated through. If you don't use one, make sure to butter it first.

Steak Frittata Mix your eggs, steak, provolone, salt, and pepper together in a bowl. When the peppers and onions are ready, add the steak and egg mixture. This hearty, protein-packed entreé will be your new brunch staple.

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steak frittata. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steak Frittata is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Steak Frittata is something that I’ve loved my whole life.

Our Cheesy Frittata Is Filled With Tasty Flavors of Fresh Basil And Bacon. In your pan add in the steak, peppers and onion till just heated through. If you don't use one, make sure to butter it first.

To get started with this recipe, we have to first prepare a few ingredients. You can have steak frittata using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steak Frittata:

  1. {Take 1 of leftover steak cut into bite size pieces.
  2. {Make ready 1 cup of slices leftover sautéed mushrooms.
  3. {Take 2 Tbsp of butter.
  4. {Get 1/2 of red onion, thin sliced.
  5. {Take 1 of jalapeño, seeded, thin sliced.
  6. {Make ready 1 cup of grated smoked gruyere cheese.
  7. {Get 8 of eggs, slightly beaten.
  8. {Prepare 2-3 Tsp of your favorite hot sauce.
  9. {Prepare to taste of Salt & pepper.
  10. {Make ready 1/2 tsp of dried oregano.
  11. {Prepare 1 of large avocado, sliced.
  12. {Make ready 1 of Tomato, seeded, diced.

Heat a grill or grill pan. Brush each side of steak with ½ tbsp olive oil; sprinkle with ⅛ tsp each of salt and pepper. Add half the steak and half the shredded cheese. Course/Dish: Eggs Beef Meat Breakfast Steaks and Chops.

Instructions to make Steak Frittata:

  1. Gather all your ingredients, prep to cook.
  2. Heat 12" skillet on medium high heat. Add butter, onions and jalapeños. Season salt & pepper..
  3. After veggies are soft, add in leftover mushrooms. Stir to combine, add salt & pepper. Heat through..
  4. Now add diced steak..
  5. Cover everything with the scrambled eggs..
  6. Drizzle your hot sauce over the eggs. Salt & pepper..
  7. Last, sprinkle the grated cheese over the eggs..
  8. Turn heat down to medium low, cover and let cook to set for about 10-15 minutes..
  9. Once cooked, top with sliced avocados and diced tomatoes. Adjust salt & pepper to taste. Sprinkle dried oregano. Enjoy..

Add the onions and heat until warm. Add the steak, roasted red peppers and asparagus and heat until warmed. In a small bowl whisk together eggs, half and half, salt and pepper to taste, set aside. Add potatoes, fry until golden brown, add steak, spinach, and caramelized onions. Drizzle oil in the pan and cook the steak, seasoning with a little salt and pepper.

So that’s going to wrap it up with this exceptional food steak frittata recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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