Chicken steak. Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg.
This super crispy chicken fried steak is extremely hard to resist. Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. In a large skillet over medium heat, heat oil.
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken steak is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken steak is something which I have loved my entire life.
Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken steak using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken steak:
- {Get 1 of chicken breast.
- {Get 1 of egg.
- {Take 2 tsp of flour.
- {Take 1 tsp of black pepper.
- {Get 1 tsp of Chopped coriander leaves.
- {Get 4 to 6 tsp of Oil.
- {Prepare 1 tsp of Paprika powder.
- {Prepare 1 tsp of Italian seasoning.
Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges.
Instructions to make Chicken steak:
- Make a slit in chicken breast. Find a butterfly cut. Flatten this with the help of a hammer.
- In flour. Add salt. Paprika. Italian seasoning and black pepper.
- Break egg. Add little bit salt. Add coriander leaves.
- Now coat breast first in flour then in egg. Repeat this process.
- Now pan fry from both sides.
Great sides for this meal include rice, beans, plantains, mashed potatoes or salad. Chicken Steak goes great with boiled veggies, potato wedges, and boiled rice. This is just perfect for the weekend and if you serve in a get-together it doubles the enjoyment. This recipe is also best for a steak sandwich. Steak Sandwiches is great to impress your friends and family.
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