Steak Crustini. Flank Steak Crostini This recipe is perfect for gatherings, holidays, or as a special Sunday football snack. My kids love it and so do my friends and family. You can substitute butter for the olive oil, or any kind of steak for the flank steak.
It's a delicious steak hors d'oeuvre that's sure to impress! Transfer to a platter and serve at room temperature. These blue cheese steak crostini are the perfect little bite.
Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, steak crustini. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Flank Steak Crostini This recipe is perfect for gatherings, holidays, or as a special Sunday football snack. My kids love it and so do my friends and family. You can substitute butter for the olive oil, or any kind of steak for the flank steak.
Steak Crustini is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Steak Crustini is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have steak crustini using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steak Crustini:
- {Get 1 of steak (marinated in your favorite).
- {Prepare 1 medium of onion, chopped.
- {Take 1 packages of mushrooms.
- {Prepare 1 loaf of fresh French bread with garlic cloves.
- {Make ready 1 stick of smoked mozzarella.
- {Get 1 packages of blue cheese.
- {Make ready of olive oil.
- {Prepare of herb butter.
Garlicky toasted bread topped with salty blue cheese, rare steak and a balsamic reduction are a great Valentine's Day nibble. Meanwhile, stir the sour cream, horseradish, mayonnaise and. These Blue Cheese and Steak Crostini are a perfect addition to your holiday party or game day menu. Delicious grilled steak pieces over blue cheese, utterly scrumptious!
Steps to make Steak Crustini:
- Grill steak until medium rare, then let rest..
- Sauté mushrooms and onions in olive oil.
- Slice bread and lightly butter.
- Slice steak, place strip of steak, onions and mushrooms on bread. Top with either cheese.
- Put under medium broil until cheese is golden.
This is a simple, rustic little bite that packs so much flavor! This steak is super tender, perfectly grilled, and a great accompaniment to all that crumbled up blue cheese. Balsamic Steak Crostini Toasted crostini spread with sun dried tomato goat cheese, topped with tender pieces of marinated flank steak and a drizzle of balsamic reduction. Print Recipe Pin Recipe Flank Steak Crostini This recipe is perfect for gatherings, holidays, or as a special Sunday football snack. My kids love it and so do my friends and family.
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