Recipe of Super Quick Homemade Ofada rice

Ofada rice. Find Best deals in Designer Perfumes. UK Based Independent Online Health & Wholefood Store. It is used in a variety of dishes.

Ofada rice is a popular Nigerian rice variety. It is also called Unpolished rice as it is rice in it's natural state and without genetic modification. It is very healthy and much more healthier than white rice and is identified as Brown rice.

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, ofada rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Find Best deals in Designer Perfumes. UK Based Independent Online Health & Wholefood Store. It is used in a variety of dishes.

Ofada rice is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ofada rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ofada rice using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Ofada rice:

1. {Make ready of Stock fish.
2. {Make ready of Dry fish.
3. {Prepare of Crayfish.
4. {Get of Beef.
5. {Take of Ofada rice.
6. {Take of Shawarma.
7. {Get of Shawarma bread.
8. {Make ready of Beef.
9. {Make ready of Sausage.
10. {Make ready of Mayonnaise.
11. {Make ready of Ketchup.
12. {Prepare of Cabbage(grated).
13. {Prepare of Carrot (grated).
14. {Make ready of Onions.
15. {Make ready of Cucumber (cut into slice).
16. {Take of Rainbow drink.
17. {Take of Soda.
18. {Take of Any orange juice.
19. {Take cubes of Ice.
20. {Prepare of Blue color.
21. {Prepare of Grenadine syrup.

Ofada Rice is highly sought-after, aromatic brown rice with a unique flavour and taste. It is traditionally used in preparation of simple rice and stew dishes, puddings, risotto and paella to name a few. Olu Olu® Ofada Rice is a type of short grained brown rice which is mostly unpolished and unrefined with part of the bran still intact. Some of the reasons people give for not liking Ofada rice is the smell and the stones you sometimes find in them.

Instructions to make Ofada rice:

1. Wash and oil your stock fish, dry fish and beef(cut into bits). Add maggi,salt,garlic and ginger.
2. Per-boil your rice(traditional). And keep it aside.
3. In a pot,put palm oil and add onions and stir till brown. Add your grinded tomatoes and grinded peppers. Then add maggi and salt. Add locust beans.
4. Add your boiled stock fish mixture into the pot and stir.
5. Wash and cut your beef into slices. Add maggi,ginger,onions and boil it.
6. Into a frying pan add small amount of oil. Add onion,garlic and grinded hot pepper, then add your meat.
7. Inside a bowl mix your mayonnaise, ketchup and vinegar and stir.
8. Set your paper,.
9. .
10. .
11. First pour the orange juice in a cup. Using a spoon,fix the spoon by a side and pour little amount of grenadine syrup. Using a toothpick dip the toothpick inside the color then inside a cup containing your soda. Then put the soda in the juice.

Even the people who cook rice would prefer to cook the polished rice because of the stress associated with picking Ofada rice clean before cooking. Ofada rice is just a term for heritage varieties of rice grown in south-west Nigeria. It's used in many different dishes. Ofada rice generally mixes, and a few of the rice varieties in the blends aren't indigenous to Africa, but they often have African rice. It's named after the town Ofada in Ogun state.

So that’s going to wrap it up for this special food ofada rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!