Step-by-Step Guide to Prepare Super Quick Homemade Apple cake

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Make this apple cake in autumn when local apples are at their best. A light sponge cake is topped with apples, sugar and cinnamon before being baked to perfection. Apple cakes Apple cakes are so comforting and wholesome – no fancy icing here, just lovely flavours.

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Apple cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Apple cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple cake:

1. {Make ready 3 c of apples(3-4 apples).
2. {Prepare 3 c of all purpose flour.
3. {Make ready 1 tsp of baking soda.
4. {Get 1/2 tsp of salt.
5. {Get 1/4 c of yogurt.
6. {Take 3/4 c of coconut oil/vegetable oil.
7. {Get 3 of eggs.
8. {Prepare 1 c of sugar.
9. {Take of Juice of one lemon.

Try it as a dessert, served with custard or a caramel sauce. Mix the flour and cinnamon together in a large bowl. Add the butter and rub into the flour using your fingers, until it resembles fine breadcrumbs. Stir in the light brown sugar.

Instructions to make Apple cake:

1. Preheat oven to 180. Grease and flour your baking dish.
2. Sift flour, salt, baking soda in a bowl. Add sugar, Whisk and set aside.
3. Peel, core and cut apples into small dice. Put in a bowl, pour lemon, toss and set aside. This prevents the apples from browning.
4. Whisk eggs, oil, yogurt together. Mix wet ingredients with dry. Fold in apples and transfer to baking dish. Bake for 30-40mins or until a skewer inserted comes out clean.
5. Remove from oven and allow to cool at least 10mins. Transfer to a rack to cool completely. Enjoy. I layered mine with a vanilla slice from a previous bake.

Measure all the sponge ingredients except the apple and icing sugar into a large bowl and beat with an electric hand whisk until combined. Fold the grated apple into the mixture, then divide. Sieve the flour and sugar together in a mixing bowl. Cut up the cooking apples into small pieces and add them to the dry mix. Next chop the apples into small dice (with or without peel, just as you like).

So that is going to wrap this up with this exceptional food apple cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!